Meat indigenous, total: Gross Production … Meat Index Number 100 in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Meat indigenous, total: Gross Production … Meat Index Number 100 was 116.36 in 2024. ◆ Volatile
Meat indigenous, total — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 116.36 for meat indigenous, total — gross production index number in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.4% on the previous year and up 15.5% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 116.36 in 2024 and was at its lowest, 22.01, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 14th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat indigenous, total: Gross Production … Meat Index Number 100 in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.01 | — |
| 1962 | 22.36 | +1.6% |
| 1963 | 22.72 | +1.6% |
| 1964 | 23.68 | +4.2% |
| 1965 | 24.25 | +2.4% |
| 1966 | 25.35 | +4.5% |
| 1967 | 26.27 | +3.6% |
| 1968 | 27.57 | +4.9% |
| 1969 | 28.12 | +2.0% |
| 1970 | 28.57 | +1.6% |
| 1971 | 28.73 | +0.6% |
| 1972 | 29 | +0.9% |
| 1973 | 29.34 | +1.2% |
| 1974 | 29.8 | +1.6% |
| 1975 | 30.63 | +2.8% |
| 1976 | 31.75 | +3.7% |
| 1977 | 33 | +3.9% |
| 1978 | 34.75 | +5.3% |
| 1979 | 35.17 | +1.2% |
| 1980 | 35.95 | +2.2% |
| 1981 | 37.09 | +3.2% |
| 1982 | 37.84 | +2.0% |
| 1983 | 38.69 | +2.2% |
| 1984 | 39.32 | +1.6% |
| 1985 | 40.56 | +3.2% |
| 1986 | 41.98 | +3.5% |
| 1987 | 42.79 | +1.9% |
| 1988 | 44.94 | +5.0% |
| 1989 | 46.14 | +2.7% |
| 1990 | 47.34 | +2.6% |
| 1991 | 44.67 | -5.6% |
| 1992 | 46.16 | +3.3% |
| 1993 | 48.52 | +5.1% |
| 1994 | 49.6 | +2.2% |
| 1995 | 51.62 | +4.1% |
| 1996 | 51.47 | -0.3% |
| 1997 | 54.12 | +5.1% |
| 1998 | 55.63 | +2.8% |
| 1999 | 59.73 | +7.4% |
| 2000 | 60.73 | +1.7% |
| 2001 | 63.63 | +4.8% |
| 2002 | 66.64 | +4.7% |
| 2003 | 67.59 | +1.4% |
| 2004 | 68.85 | +1.9% |
| 2005 | 73.44 | +6.7% |
| 2006 | 75.94 | +3.4% |
| 2007 | 79.1 | +4.2% |
| 2008 | 82.09 | +3.8% |
| 2009 | 85.39 | +4.0% |
| 2010 | 89.35 | +4.6% |
| 2011 | 93.4 | +4.5% |
| 2012 | 95.42 | +2.2% |
| 2013 | 101.59 | +6.5% |
| 2014 | 100.73 | -0.8% |
| 2015 | 99.6 | -1.1% |
| 2016 | 99.67 | +0.1% |
| 2017 | 102.95 | +3.3% |
| 2018 | 99.34 | -3.5% |
| 2019 | 104.04 | +4.7% |
| 2020 | 106.98 | +2.8% |
| 2021 | 108.18 | +1.1% |
| 2022 | 110.27 | +1.9% |
| 2023 | 112.55 | +2.1% |
| 2024 | 116.36 | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.7 | 22.01 | 28.12 | 9 |
| 1970s | 31.07 | 28.57 | 35.17 | 10 |
| 1980s | 40.53 | 35.95 | 46.14 | 10 |
| 1990s | 50.89 | 44.67 | 59.73 | 10 |
| 2000s | 72.34 | 60.73 | 85.39 | 10 |
| 2010s | 98.61 | 89.35 | 104.04 | 10 |
| 2020s | 110.87 | 106.98 | 116.36 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 11 Chad 163.37 compare
- 11 Melanesia 111.55 compare
- 12 Democratic Republic of the Congo 110.53 compare
- 12 Mozambique 160.53 compare
- 13 Jordan 155.71 compare
- 13 Micronesia (Federated States of) 105.58 compare
- 14 Guatemala 153.57 compare
- 14 Venezuela (Bolivarian Republic of) 100 compare
- 15 China, Hong Kong SAR 153.21 compare
- 15 Democratic People's Republic of Korea 99.66 compare
- 15 Sao Tome and Principe 153.21 compare
- 17 Indonesia 151.66 compare
- 17 Timor-Leste 93.06 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3485 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 3.01 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.65 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 8.3 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 6.06 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is meat indigenous, total — gross production index number in Net Food Importing Developing Countries (NFIDCs)?
- Meat indigenous, total — gross production index number in Net Food Importing Developing Countries (NFIDCs) was 116.36 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 116.36 in 2024.
- What is the lowest meat indigenous, total — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 22.01 in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for meat indigenous, total — gross production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 14th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 15.5%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.