Meat indigenous, total — Gross Production Index Number in Africa
Africa: Meat indigenous, total — Gross Production Index Number was 120.33 in 2024. ▲ Rising
Meat indigenous, total — Gross Production Index Number in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Africa recorded 120.33 for meat indigenous, total — gross production index number in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.2% on the previous year and up 22.5% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Africa peaked at 120.33 in 2024 and was at its lowest, 22.59, in 1961.
Africa ranks 11th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat indigenous, total — Gross Production Index Number in Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.59 | — |
| 1962 | 22.81 | +1.0% |
| 1963 | 23.02 | +0.9% |
| 1964 | 23.99 | +4.2% |
| 1965 | 24.82 | +3.5% |
| 1966 | 25.78 | +3.9% |
| 1967 | 26.2 | +1.6% |
| 1968 | 27.2 | +3.8% |
| 1969 | 28.29 | +4.0% |
| 1970 | 28.75 | +1.6% |
| 1971 | 28.89 | +0.5% |
| 1972 | 29.63 | +2.6% |
| 1973 | 30.1 | +1.6% |
| 1974 | 30.32 | +0.7% |
| 1975 | 31.04 | +2.4% |
| 1976 | 32.6 | +5.0% |
| 1977 | 33.97 | +4.2% |
| 1978 | 35.58 | +4.7% |
| 1979 | 36.61 | +2.9% |
| 1980 | 37.65 | +2.8% |
| 1981 | 37.56 | -0.2% |
| 1982 | 39.2 | +4.4% |
| 1983 | 40.2 | +2.6% |
| 1984 | 41.23 | +2.6% |
| 1985 | 42.75 | +3.7% |
| 1986 | 42.69 | -0.1% |
| 1987 | 43.46 | +1.8% |
| 1988 | 44.66 | +2.8% |
| 1989 | 46.22 | +3.5% |
| 1990 | 48.27 | +4.4% |
| 1991 | 50.48 | +4.6% |
| 1992 | 51.81 | +2.6% |
| 1993 | 50.58 | -2.4% |
| 1994 | 50.75 | +0.3% |
| 1995 | 52.24 | +2.9% |
| 1996 | 54.2 | +3.8% |
| 1997 | 58.32 | +7.6% |
| 1998 | 58.3 | -0.0% |
| 1999 | 63.21 | +8.4% |
| 2000 | 64.09 | +1.4% |
| 2001 | 65.89 | +2.8% |
| 2002 | 68.78 | +4.4% |
| 2003 | 70.14 | +2.0% |
| 2004 | 71.45 | +1.9% |
| 2005 | 75.39 | +5.5% |
| 2006 | 77.31 | +2.5% |
| 2007 | 80.73 | +4.4% |
| 2008 | 79.25 | -1.8% |
| 2009 | 81.37 | +2.7% |
| 2010 | 90.19 | +10.8% |
| 2011 | 91.61 | +1.6% |
| 2012 | 92.67 | +1.2% |
| 2013 | 96.69 | +4.3% |
| 2014 | 98.25 | +1.6% |
| 2015 | 101.69 | +3.5% |
| 2016 | 100.06 | -1.6% |
| 2017 | 101.9 | +1.8% |
| 2018 | 104.83 | +2.9% |
| 2019 | 108.95 | +3.9% |
| 2020 | 110.97 | +1.9% |
| 2021 | 113.49 | +2.3% |
| 2022 | 113.7 | +0.2% |
| 2023 | 116.65 | +2.6% |
| 2024 | 120.33 | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.97 | 22.59 | 28.29 | 9 |
| 1970s | 31.75 | 28.75 | 36.61 | 10 |
| 1980s | 41.56 | 37.56 | 46.22 | 10 |
| 1990s | 53.82 | 48.27 | 63.21 | 10 |
| 2000s | 73.44 | 64.09 | 81.37 | 10 |
| 2010s | 98.68 | 90.19 | 108.95 | 10 |
| 2020s | 115.03 | 110.97 | 120.33 | 5 |
Countries ranked near Africa
- 8 Bhutan 173.87 compare
- 9 United Arab Emirates 168.1 compare
- 10 Seychelles 167.93 compare
- 11 Chad 163.37 compare
- 12 Democratic Republic of the Congo 110.53 compare
- 12 Mozambique 160.53 compare
- 13 Jordan 155.71 compare
- 14 Guatemala 153.57 compare
More agriculture & rural data for Africa
- Meat of pig with the bone, fresh or chilled — Production, annual 5.36 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.13 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.43 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.13 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.38 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.0042 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.76 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.75 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5254 % change on previous year (2024)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Africa?
- Meat indigenous, total — gross production index number in Africa was 120.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Africa?
- The highest recorded value was 120.33 in 2024.
- What is the lowest meat indigenous, total — gross production index number recorded in Africa?
- The lowest recorded value was 22.59 in 1961.
- How does Africa rank for meat indigenous, total — gross production index number?
- Africa ranks 11th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Africa?
- Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.