Meat indigenous, total — Gross Production Index Number in Bhutan

Bhutan: Meat indigenous, total — Gross Production Index Number was 173.87 in 2024. ◆ Volatile

Latest (2024)
173.87
Change on year
down 7.4%
World rank
8th
of 184 countries
All-time high
418.34
in 1990
All-time low
44.22
in 1992
Years of data
64
1961–2024

Meat indigenous, total — Gross Production Index Number in Bhutan, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bhutan recorded 173.87 for meat indigenous, total — gross production index number in 2024.

Compared with earlier readings it is down 7.4% on the previous year and up 77.7% over ten years.

Over the whole period, meat indigenous, total — gross production index number in Bhutan peaked at 418.34 in 1990 and was at its lowest, 44.22, in 1992.

That places Bhutan 8th out of 184 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat indigenous, total — Gross Production Index Number in Bhutan, year by year

Annual values for Meat indigenous, total — Gross Production Index Number (2014-2016 = 100) in Bhutan, 1961 to 2024.
Year Value Change
1961 167.25
1962 184.39 +10.2%
1963 201.79 +9.4%
1964 206.6 +2.4%
1965 211.52 +2.4%
1966 214.67 +1.5%
1967 220.96 +2.9%
1968 223.93 +1.3%
1969 231.47 +3.4%
1970 237.43 +2.6%
1971 242.68 +2.2%
1972 248.33 +2.3%
1973 253.72 +2.2%
1974 261.8 +3.2%
1975 268.18 +2.4%
1976 274.5 +2.4%
1977 280.81 +2.3%
1978 287.47 +2.4%
1979 293.65 +2.1%
1980 307.58 +4.7%
1981 307.22 -0.1%
1982 323.19 +5.2%
1983 344.02 +6.4%
1984 364.19 +5.9%
1985 384.46 +5.6%
1986 381.46 -0.8%
1987 401.7 +5.3%
1988 407.4 +1.4%
1989 412.32 +1.2%
1990 418.34 +1.5%
1991 54.17 -87.1%
1992 44.22 -18.4%
1993 46.95 +6.2%
1994 49.03 +4.4%
1995 55.5 +13.2%
1996 65.31 +17.7%
1997 83.46 +27.8%
1998 101.51 +21.6%
1999 104.59 +3.0%
2000 90.11 -13.8%
2001 93.39 +3.6%
2002 85.84 -8.1%
2003 80.73 -6.0%
2004 88.94 +10.2%
2005 82.79 -6.9%
2006 80.52 -2.7%
2007 97.58 +21.2%
2008 97.98 +0.4%
2009 76.93 -21.5%
2010 83.33 +8.3%
2011 67.48 -19.0%
2012 170.33 +152.4%
2013 82.91 -51.3%
2014 97.83 +18.0%
2015 97.47 -0.4%
2016 104.7 +7.4%
2017 121.18 +15.7%
2018 159.65 +31.7%
2019 157.11 -1.6%
2020 157.37 +0.2%
2021 155.53 -1.2%
2022 200.64 +29.0%
2023 187.81 -6.4%
2024 173.87 -7.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 206.95 167.25 231.47 9
1970s 264.86 237.43 293.65 10
1980s 363.35 307.22 412.32 10
1990s 102.31 44.22 418.34 10
2000s 87.48 76.93 97.98 10
2010s 114.2 67.48 170.33 10
2020s 175.04 155.53 200.64 5

Countries ranked near Bhutan

  1. 5 Malawi 221.26 compare
  2. 6 Fiji 204.26 compare
  3. 7 Benin 174.03 compare
  4. 9 United Arab Emirates 168.1 compare
  5. 10 Seychelles 167.93 compare
  6. 11 Chad 163.37 compare

See the full ranking of 233 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is meat indigenous, total — gross production index number in Bhutan?
Meat indigenous, total — gross production index number in Bhutan was 173.87 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat indigenous, total — gross production index number recorded in Bhutan?
The highest recorded value was 418.34 in 1990.
What is the lowest meat indigenous, total — gross production index number recorded in Bhutan?
The lowest recorded value was 44.22 in 1992.
How does Bhutan rank for meat indigenous, total — gross production index number?
Bhutan ranks 8th out of 184 countries with data for 2024.
Is meat indigenous, total — gross production index number rising or falling in Bhutan?
Over the last ten years it is up 77.7%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross Production Index Number in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-production-index-number-2014-2016-100/bhutan/

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About this data

Indicator
Meat indigenous, total — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.