Africa vs Bhutan: Meat indigenous, total: Gross Production … Meat Index Number 100
Africa
120.33
in 2024
Bhutan
173.87
in 2024
Africa rank
11th
Bhutan rank
8th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Africa
- Bhutan
How they compare
Bhutan currently reports 173.87 against 120.33 in Africa, a difference of 53.54.
That makes Bhutan's figure about 1.4 times Africa's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Africa ranks 11th and Bhutan ranks 8th of 29 groups.
Bhutan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24.97 | 206.95 | 181.99 | Bhutan |
| 1970s | 31.75 | 264.86 | 233.11 | Bhutan |
| 1980s | 41.56 | 363.35 | 321.79 | Bhutan |
| 1990s | 53.82 | 102.31 | 48.49 | Bhutan |
| 2000s | 73.44 | 87.48 | 14.04 | Bhutan |
| 2010s | 98.68 | 114.2 | 15.52 | Bhutan |
| 2020s | 115.03 | 175.04 | 60.02 | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Africa or Bhutan?
- Bhutan, at 173.87 against 120.33 in Africa as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Africa and Bhutan?
- 53.54, with Bhutan ahead.
- How many years of comparable data are there for Africa and Bhutan?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Bhutan rank globally for meat indigenous, total — gross production index number?
- Africa ranks 11th and Bhutan ranks 8th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.