Meat & Products — Food aid received in Eastern Europe
Eastern Europe: Meat & Products — Food aid received was 81 t in 2002. ◆ Volatile
Meat & Products — Food aid received in Eastern Europe, 1989–2002
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Eastern Europe recorded 81 t for meat & products — food aid received in 2002.
That represents a change of down 64.6% on the previous year and down 99.9% over ten years.
Over the whole period, meat & products — food aid received in Eastern Europe peaked at 230,797 t in 1999 and was at its lowest, 18 t, in 1995.
That places Eastern Europe 16th out of 22 groups with data for 2002, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat & Products — Food aid received in Eastern Europe, year by year
| Year | t | Change |
|---|---|---|
| 1989 | 10,000 t | — |
| 1990 | 23,981 t | +139.8% |
| 1991 | 37,950 t | +58.3% |
| 1992 | 102,456 t | +170.0% |
| 1993 | 31,731 t | -69.0% |
| 1994 | 4,789 t | -84.9% |
| 1995 | 18 t | -99.6% |
| 1996 | 354 t | +1866.7% |
| 1999 | 230,797 t | +65096.9% |
| 2000 | 44,185 t | -80.9% |
| 2001 | 229 t | -99.5% |
| 2002 | 81 t | -64.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 10,000 t | 10,000 t | 10,000 t | 1 |
| 1990s | 54,010 t | 18 t | 230,797 t | 8 |
| 2000s | 14,832 t | 81 t | 44,185 t | 3 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is meat & products — food aid received in Eastern Europe?
- Meat & products — food aid received in Eastern Europe was 81 t in 2002, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat & products — food aid received recorded in Eastern Europe?
- The highest recorded value was 230,797 t in 1999.
- What is the lowest meat & products — food aid received recorded in Eastern Europe?
- The lowest recorded value was 18 t in 1995.
- How does Eastern Europe rank for meat & products — food aid received?
- Eastern Europe ranks 16th out of 22 groups with data for 2002.
- Is meat & products — food aid received rising or falling in Eastern Europe?
- Over the last ten years it is down 99.9%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat & Products — Food aid received. Statizoid updates them automatically from the source API.
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