Meat and meat products — Vitamin A supply (retinol equivalents) in North Macedonia
North Macedonia: Meat and meat products — Vitamin A supply (retinol equivalents) was 394 μg/cap/d in 2023. ▼ Falling
Meat and meat products — Vitamin A supply (retinol equivalents) in North Macedonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, meat and meat products — vitamin a supply (retinol equivalents) in North Macedonia stood at 394 μg/cap/d.
Compared with earlier readings it is up 20.9% on the previous year and down 9.6% over ten years.
Over the whole period, meat and meat products — vitamin a supply (retinol equivalents) in North Macedonia peaked at 436 μg/cap/d in 2013 and was at its lowest, 294 μg/cap/d, in 2010.
That places North Macedonia 25th out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Meat and meat products — Vitamin A supply (retinol equivalents) in North Macedonia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 294 μg/cap/d | — |
| 2011 | 363 μg/cap/d | +23.5% |
| 2012 | 419 μg/cap/d | +15.4% |
| 2013 | 436 μg/cap/d | +4.1% |
| 2014 | 393 μg/cap/d | -9.9% |
| 2015 | 417 μg/cap/d | +6.1% |
| 2016 | 341 μg/cap/d | -18.2% |
| 2017 | 339 μg/cap/d | -0.6% |
| 2018 | 333 μg/cap/d | -1.8% |
| 2019 | 309 μg/cap/d | -7.2% |
| 2020 | 322 μg/cap/d | +4.2% |
| 2021 | 354 μg/cap/d | +9.9% |
| 2022 | 326 μg/cap/d | -7.9% |
| 2023 | 394 μg/cap/d | +20.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 364.4 μg/cap/d | 294 μg/cap/d | 436 μg/cap/d | 10 |
| 2020s | 349 μg/cap/d | 322 μg/cap/d | 394 μg/cap/d | 4 |
Countries ranked near North Macedonia
- 23 Tajikistan 404 μg/cap/d compare
- 24 Liberia 401 μg/cap/d compare
- 26 French Polynesia 383 μg/cap/d compare
- 27 Armenia 365 μg/cap/d compare
- 28 Dominican Republic 364 μg/cap/d compare
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat and meat products — vitamin a supply (retinol equivalents) in North Macedonia?
- Meat and meat products — vitamin a supply (retinol equivalents) in North Macedonia was 394 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — vitamin a supply (retinol equivalents) recorded in North Macedonia?
- The highest recorded value was 436 μg/cap/d in 2013.
- What is the lowest meat and meat products — vitamin a supply (retinol equivalents) recorded in North Macedonia?
- The lowest recorded value was 294 μg/cap/d in 2010.
- How does North Macedonia rank for meat and meat products — vitamin a supply (retinol equivalents)?
- North Macedonia ranks 25th out of 163 countries with data for 2023.
- Is meat and meat products — vitamin a supply (retinol equivalents) rising or falling in North Macedonia?
- Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.