Meat and meat products — Vitamin A supply (retinol activity) in Azerbaijan
Azerbaijan: Meat and meat products — Vitamin A supply (retinol activity) was 355 μg/cap/d in 2023. ▲ Rising
Meat and meat products — Vitamin A supply (retinol activity) in Azerbaijan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Azerbaijan recorded 355 μg/cap/d for meat and meat products — vitamin a supply (retinol activity) in 2023. That is the highest value across all 14 years on record.
The figure is up 1.7% on the previous year and up 119.1% over ten years.
Over the whole period, meat and meat products — vitamin a supply (retinol activity) in Azerbaijan peaked at 355 μg/cap/d in 2023 and was at its lowest, 145 μg/cap/d, in 2011.
That places Azerbaijan 30th out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat and meat products — Vitamin A supply (retinol activity) in Azerbaijan, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 155 μg/cap/d | — |
| 2011 | 145 μg/cap/d | -6.5% |
| 2012 | 161 μg/cap/d | +11.0% |
| 2013 | 162 μg/cap/d | +0.6% |
| 2014 | 300 μg/cap/d | +85.2% |
| 2015 | 323 μg/cap/d | +7.7% |
| 2016 | 321 μg/cap/d | -0.6% |
| 2017 | 328 μg/cap/d | +2.2% |
| 2018 | 326 μg/cap/d | -0.6% |
| 2019 | 335 μg/cap/d | +2.8% |
| 2020 | 340 μg/cap/d | +1.5% |
| 2021 | 345 μg/cap/d | +1.5% |
| 2022 | 349 μg/cap/d | +1.2% |
| 2023 | 355 μg/cap/d | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 255.6 μg/cap/d | 145 μg/cap/d | 335 μg/cap/d | 10 |
| 2020s | 347.25 μg/cap/d | 340 μg/cap/d | 355 μg/cap/d | 4 |
Countries ranked near Azerbaijan
- 27 Armenia 364 μg/cap/d compare
- 27 Dominican Republic 364 μg/cap/d compare
- 29 Kazakhstan 358 μg/cap/d compare
- 31 Bahrain 354 μg/cap/d compare
- 31 Uzbekistan 354 μg/cap/d compare
- 33 Bulgaria 327 μg/cap/d compare
More agriculture & rural data for Azerbaijan
- Agriculture, forestry, and fishing, value added (current US$), annual 8.29 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0593 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 439.1 current US$ per person (2025)
- Rural population, annual growth rate 0.2794 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4136 units per person (2025)
- Share of GDP from agriculture 5.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.9% (2025)
- Agricultural raw materials exports 0.7% (2025)
- Agricultural raw materials imports 1.1% (2025)
Frequently asked questions
- What is meat and meat products — vitamin a supply (retinol activity) in Azerbaijan?
- Meat and meat products — vitamin a supply (retinol activity) in Azerbaijan was 355 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — vitamin a supply (retinol activity) recorded in Azerbaijan?
- The highest recorded value was 355 μg/cap/d in 2023.
- What is the lowest meat and meat products — vitamin a supply (retinol activity) recorded in Azerbaijan?
- The lowest recorded value was 145 μg/cap/d in 2011.
- How does Azerbaijan rank for meat and meat products — vitamin a supply (retinol activity)?
- Azerbaijan ranks 30th out of 163 countries with data for 2023.
- Is meat and meat products — vitamin a supply (retinol activity) rising or falling in Azerbaijan?
- Over the last ten years it is up 119.1%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.