Meat and meat products — Potassium supply — Value in Côte d'Ivoire
Côte d'Ivoire: Meat and meat products — Potassium supply — Value was 120 mg/cap/d in 2023. ▲ Rising
Meat and meat products — Potassium supply — Value in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, meat and meat products — potassium supply — value in Côte d'Ivoire stood at 120 mg/cap/d. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 1.7% on the previous year and up 25.0% over ten years.
Over the whole period, meat and meat products — potassium supply — value in Côte d'Ivoire peaked at 120 mg/cap/d in 2023 and was at its lowest, 93 mg/cap/d, in 2012.
The long-run direction has been consistently rising across the 14 years of available data.
Meat and meat products — Potassium supply — Value in Côte d'Ivoire, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 101 mg/cap/d | — |
| 2011 | 96 mg/cap/d | -5.0% |
| 2012 | 93 mg/cap/d | -3.1% |
| 2013 | 96 mg/cap/d | +3.2% |
| 2014 | 108 mg/cap/d | +12.5% |
| 2015 | 113 mg/cap/d | +4.6% |
| 2016 | 102 mg/cap/d | -9.7% |
| 2017 | 105 mg/cap/d | +2.9% |
| 2018 | 105 mg/cap/d | +0.0% |
| 2019 | 108 mg/cap/d | +2.9% |
| 2020 | 112 mg/cap/d | +3.7% |
| 2021 | 109 mg/cap/d | -2.7% |
| 2022 | 118 mg/cap/d | +8.3% |
| 2023 | 120 mg/cap/d | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 102.7 mg/cap/d | 93 mg/cap/d | 113 mg/cap/d | 10 |
| 2020s | 114.75 mg/cap/d | 109 mg/cap/d | 120 mg/cap/d | 4 |
Countries ranked near Côte d'Ivoire
- 1 Mongolia 1,118 mg/cap/d compare
- 2 Cabo Verde 274 mg/cap/d compare
- 2 Tonga 950 mg/cap/d compare
- 2 Viet Nam 434 mg/cap/d compare
- 3 Argentina 779 mg/cap/d compare
- 4 China, Macao SAR 767 mg/cap/d compare
- 4 Türkiye 319 mg/cap/d compare
- 5 Marshall Islands 751 mg/cap/d compare
- 5 Timor-Leste 285 mg/cap/d compare
- 6 Australia 731 mg/cap/d compare
More agriculture & rural data for Côte d'Ivoire
- Sugar Crops Primary — Yield, annual growth rate 0.5088 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.85 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
Frequently asked questions
- What is meat and meat products — potassium supply — value in Côte d'Ivoire?
- Meat and meat products — potassium supply — value in Côte d'Ivoire was 120 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — potassium supply — value recorded in Côte d'Ivoire?
- The highest recorded value was 120 mg/cap/d in 2023.
- What is the lowest meat and meat products — potassium supply — value recorded in Côte d'Ivoire?
- The lowest recorded value was 93 mg/cap/d in 2012.
- How does Côte d'Ivoire rank for meat and meat products — potassium supply — value?
- Côte d'Ivoire ranks 3rd out of 3 groups with data for 2023.
- Is meat and meat products — potassium supply — value rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 25.0%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.