Marine Fish, Other — Food in Kenya
Kenya: Marine Fish, Other — Food was 0 1000 t in 2023. ◆ Volatile
Marine Fish, Other — Food in Kenya, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Kenya recorded 0 1000 t for marine fish, other — food in 2023. That is the lowest value across all 14 years on record.
The figure is down 100.0% over ten years.
Over the whole period, marine fish, other — food in Kenya peaked at 17 1000 t in 2018 and was at its lowest, 0 1000 t, in 2021.
That places Kenya 128th out of 163 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6.5 1000 t | 1 1000 t | 17 1000 t | 10 |
| 2020s | 0.25 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Kenya
- 128 Tuvalu 0 1000 t compare
- 128 Naoero, Republic of 0 1000 t compare
- 128 Turkmenistan 0 1000 t compare
- 128 Lesotho, Kingdom of 0 1000 t compare
- 128 Djibouti 0 1000 t compare
- 128 Afghanistan, Islamic Republic of 0 1000 t compare
- 128 São Tomé and Príncipe, Democratic Republic of 0 1000 t compare
- 128 Tajikistan, Republic of 0 1000 t compare
- 128 Armenia, Republic of 0 1000 t compare
- 128 St. Vincent and the Grenadines 0 1000 t compare
- 128 Guinea 0 1000 t compare
- 128 Kyrgyz Republic 0 1000 t compare
- 128 Samoa 0 1000 t compare
- 128 Paraguay 0 1000 t compare
- 128 North Macedonia, Republic of 0 1000 t compare
- 128 Seychelles 0 1000 t compare
- 128 Iceland 0 1000 t compare
- 128 Namibia 0 1000 t compare
- 128 Estonia 0 1000 t compare
- 128 Bahamas, The 0 1000 t compare
- 128 Lithuania 0 1000 t compare
- 128 Croatia 0 1000 t compare
- 128 Nicaragua 0 1000 t compare
- 128 Argentina 0 1000 t compare
- 128 Chile 0 1000 t compare
- 128 Norway 0 1000 t compare
- 128 Ireland 0 1000 t compare
- 128 Belize 0 1000 t compare
- 128 Ethiopia, The Federal Democratic Republic of 0 1000 t compare
- 128 Netherlands (Kingdom of the) 0 1000 t compare
- 128 Denmark 0 1000 t compare
- 128 Poland 0 1000 t compare
- 128 New Zealand 0 1000 t compare
- 128 Botswana 0 1000 t compare
- 128 Fiji, Republic of 0 1000 t compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Agriculture share gdp 23.16 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.16 (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is marine fish, other — food in Kenya?
- Marine fish, other — food in Kenya was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest marine fish, other — food recorded in Kenya?
- The highest recorded value was 17 1000 t in 2018.
- What is the lowest marine fish, other — food recorded in Kenya?
- The lowest recorded value was 0 1000 t in 2021.
- How does Kenya rank for marine fish, other — food?
- Kenya ranks 128th out of 163 countries with data for 2023.
- Is marine fish, other — food rising or falling in Kenya?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.