Marine Fish, Other — Food supply in Lao People's Democratic Republic

Lao People's Democratic Republic: Marine Fish, Other — Food supply was 9,239 million Kcal in 2023. ◆ Volatile

Latest (2023)
9,239 million Kcal
Change on year
unchanged
World rank
7th
of 20 countries
All-time high
9,239 million Kcal
in 2021
All-time low
90.73 million Kcal
in 2014
Years of data
14
2010–2023

Marine Fish, Other — Food supply in Lao People's Democratic Republic, 2010–2023

02.0k4.0k6.0k8.0k10.0k2010201620232010: 216.8 million Kcal2011: 215.1 million Kcal2012: 137.8 million Kcal2013: 93.5 million Kcal2014: 90.7 million Kcal2015: 99.7 million Kcal2016: 261.6 million Kcal2017: 5.7k million Kcal2018: 5.4k million Kcal2019: 5.2k million Kcal2020: 6.9k million Kcal2021: 9.2k million Kcal2022: 9.2k million Kcal2023: 9.2k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for marine fish, other — food supply in Lao People's Democratic Republic is 9,239 million Kcal, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 9,778.3% over ten years.

Over the whole period, marine fish, other — food supply in Lao People's Democratic Republic peaked at 9,239 million Kcal in 2021 and was at its lowest, 90.73 million Kcal, in 2014.

That places Lao People's Democratic Republic 7th out of 20 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Marine Fish, Other — Food supply in Lao People's Democratic Republic, year by year

Annual values for Marine Fish, Other — Food supply (kcal) in Lao People's Democratic Republic, 2010 to 2023.
Year million Kcal Change
2010 216.83 million Kcal
2011 215.05 million Kcal -0.8%
2012 137.85 million Kcal -35.9%
2013 93.53 million Kcal -32.2%
2014 90.73 million Kcal -3.0%
2015 99.67 million Kcal +9.9%
2016 261.58 million Kcal +162.4%
2017 5,651 million Kcal +2060.3%
2018 5,446 million Kcal -3.6%
2019 5,184 million Kcal -4.8%
2020 6,934 million Kcal +33.8%
2021 9,239 million Kcal +33.2%
2022 9,239 million Kcal +0.0%
2023 9,239 million Kcal +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,740 million Kcal 90.73 million Kcal 5,651 million Kcal 10
2020s 8,663 million Kcal 6,934 million Kcal 9,239 million Kcal 4

Countries ranked near Lao People's Democratic Republic

  1. 4 Democratic People's Republic of Korea 78,036 million Kcal compare
  2. 4 India 350,892 million Kcal compare
  3. 5 Bangladesh 234,809 million Kcal compare
  4. 6 Malaysia 173,385 million Kcal compare
  5. 7 Indonesia 168,738 million Kcal compare
  6. 8 Bolivia (Plurinational State of) 7,943 million Kcal compare
  7. 8 Cambodia 159,889 million Kcal compare
  8. 9 Mozambique 146,953 million Kcal compare
  9. 9 Melanesia 4,629 million Kcal compare
  10. 10 Republic of Moldova 3,510 million Kcal compare
  11. 10 Italy 76,501 million Kcal compare

See the full ranking of 211 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is marine fish, other — food supply in Lao People's Democratic Republic?
Marine fish, other — food supply in Lao People's Democratic Republic was 9,239 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest marine fish, other — food supply recorded in Lao People's Democratic Republic?
The highest recorded value was 9,239 million Kcal in 2021.
What is the lowest marine fish, other — food supply recorded in Lao People's Democratic Republic?
The lowest recorded value was 90.73 million Kcal in 2014.
How does Lao People's Democratic Republic rank for marine fish, other — food supply?
Lao People's Democratic Republic ranks 7th out of 20 countries with data for 2023.
Is marine fish, other — food supply rising or falling in Lao People's Democratic Republic?
Over the last ten years it is up 9,778.3%. The long-run trend across the full record is volatile.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Food supply (kcal). Statizoid updates them automatically from the source API.

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Marine Fish, Other — Food supply in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/marine-fish-other-food-supply-kcal/lao-people-s-democratic-republic/

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About this data

Indicator
Marine Fish, Other — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.