Marine Fish, Other — Domestic supply quantity in Northern Africa
Northern Africa: Marine Fish, Other — Domestic supply quantity was 40 1000 t in 2023. ▼ Falling
Marine Fish, Other — Domestic supply quantity in Northern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Northern Africa recorded 40 1000 t for marine fish, other — domestic supply quantity in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 58.8% over ten years.
Over the whole period, marine fish, other — domestic supply quantity in Northern Africa peaked at 142 1000 t in 2012 and was at its lowest, 40 1000 t, in 2021.
That places Northern Africa 24th out of 29 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Marine Fish, Other — Domestic supply quantity in Northern Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 130 1000 t | — |
| 2011 | 136 1000 t | +4.6% |
| 2012 | 142 1000 t | +4.4% |
| 2013 | 97 1000 t | -31.7% |
| 2014 | 121 1000 t | +24.7% |
| 2015 | 108 1000 t | -10.7% |
| 2016 | 79 1000 t | -26.9% |
| 2017 | 98 1000 t | +24.1% |
| 2018 | 97 1000 t | -1.0% |
| 2019 | 88 1000 t | -9.3% |
| 2020 | 102 1000 t | +15.9% |
| 2021 | 40 1000 t | -60.8% |
| 2022 | 40 1000 t | +0.0% |
| 2023 | 40 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 109.6 1000 t | 79 1000 t | 142 1000 t | 10 |
| 2020s | 55.5 1000 t | 40 1000 t | 102 1000 t | 4 |
Countries ranked near Northern Africa
- 21 Madagascar 48 1000 t compare
- 22 China, Taiwan Province of 47 1000 t compare
- 22 Republic of Korea 47 1000 t compare
- 24 Saudi Arabia 40 1000 t compare
- 25 Jamaica 31 1000 t compare
- 25 Germany 31 1000 t compare
- 27 Rwanda 24 1000 t compare
- 27 Pakistan 24 1000 t compare
More agriculture & rural data for Northern Africa
- Fat of pigs — Production, annual growth rate -2.2 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 2.09 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.62 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -2.07 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.81 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.4567 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.97 % change on previous year (2024)
Frequently asked questions
- What is marine fish, other — domestic supply quantity in Northern Africa?
- Marine fish, other — domestic supply quantity in Northern Africa was 40 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest marine fish, other — domestic supply quantity recorded in Northern Africa?
- The highest recorded value was 142 1000 t in 2012.
- What is the lowest marine fish, other — domestic supply quantity recorded in Northern Africa?
- The lowest recorded value was 40 1000 t in 2021.
- How does Northern Africa rank for marine fish, other — domestic supply quantity?
- Northern Africa ranks 24th out of 29 groups with data for 2023.
- Is marine fish, other — domestic supply quantity rising or falling in Northern Africa?
- Over the last ten years it is down 58.8%. The long-run trend across the full record is falling.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.