Margarine and shortening — Production in Small island developing States (SIDS)
Small island developing States (SIDS): Margarine and shortening — Production was 32,047 t in 2023. ◆ Volatile
Margarine and shortening — Production in Small island developing States (SIDS), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Small island developing States (SIDS) recorded 32,047 t for margarine and shortening — production in 2023.
Compared with earlier readings it is down 7.3% on the previous year and up 48.6% over ten years.
Over the whole period, margarine and shortening — production in Small island developing States (SIDS) peaked at 70,532 t in 1994 and was at its lowest, 7,932 t, in 1963.
The series is highly variable year to year, so single readings are best treated with caution.
Margarine and shortening — Production in Small island developing States (SIDS), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 8,924 t | — |
| 1962 | 9,353 t | +4.8% |
| 1963 | 7,932 t | -15.2% |
| 1964 | 11,658 t | +47.0% |
| 1965 | 11,016 t | -5.5% |
| 1966 | 9,369 t | -15.0% |
| 1967 | 10,583 t | +13.0% |
| 1968 | 11,579 t | +9.4% |
| 1969 | 12,953 t | +11.9% |
| 1970 | 14,899 t | +15.0% |
| 1971 | 13,421 t | -9.9% |
| 1972 | 14,228 t | +6.0% |
| 1973 | 16,830 t | +18.3% |
| 1974 | 17,729 t | +5.3% |
| 1975 | 16,281 t | -8.2% |
| 1976 | 18,446 t | +13.3% |
| 1977 | 14,810 t | -19.7% |
| 1978 | 18,328 t | +23.8% |
| 1979 | 18,829 t | +2.7% |
| 1980 | 21,297 t | +13.1% |
| 1981 | 18,219 t | -14.4% |
| 1982 | 17,962 t | -1.4% |
| 1983 | 18,140 t | +1.0% |
| 1984 | 25,109 t | +38.4% |
| 1985 | 30,082 t | +19.8% |
| 1986 | 55,900 t | +85.8% |
| 1987 | 46,268 t | -17.2% |
| 1988 | 52,742 t | +14.0% |
| 1989 | 32,115 t | -39.1% |
| 1990 | 38,101 t | +18.6% |
| 1991 | 54,741 t | +43.7% |
| 1992 | 55,244 t | +0.9% |
| 1993 | 67,204 t | +21.6% |
| 1994 | 70,532 t | +5.0% |
| 1995 | 50,124 t | -28.9% |
| 1996 | 47,700 t | -4.8% |
| 1997 | 30,372 t | -36.3% |
| 1998 | 29,950 t | -1.4% |
| 1999 | 40,101 t | +33.9% |
| 2000 | 38,717 t | -3.5% |
| 2001 | 50,504 t | +30.4% |
| 2002 | 43,810 t | -13.3% |
| 2003 | 50,584 t | +15.5% |
| 2004 | 51,126 t | +1.1% |
| 2005 | 52,691 t | +3.1% |
| 2006 | 52,276 t | -0.8% |
| 2007 | 53,880 t | +3.1% |
| 2008 | 41,043 t | -23.8% |
| 2009 | 38,535 t | -6.1% |
| 2010 | 31,010 t | -19.5% |
| 2011 | 28,603 t | -7.8% |
| 2012 | 24,540 t | -14.2% |
| 2013 | 21,561 t | -12.1% |
| 2014 | 25,008 t | +16.0% |
| 2015 | 24,594 t | -1.7% |
| 2016 | 20,602 t | -16.2% |
| 2017 | 24,843 t | +20.6% |
| 2018 | 28,435 t | +14.5% |
| 2019 | 35,708 t | +25.6% |
| 2020 | 32,268 t | -9.6% |
| 2021 | 31,212 t | -3.3% |
| 2022 | 34,565 t | +10.7% |
| 2023 | 32,047 t | -7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,374 t | 7,932 t | 12,953 t | 9 |
| 1970s | 16,380 t | 13,421 t | 18,829 t | 10 |
| 1980s | 31,783 t | 17,962 t | 55,900 t | 10 |
| 1990s | 48,407 t | 29,950 t | 70,532 t | 10 |
| 2000s | 47,317 t | 38,535 t | 53,880 t | 10 |
| 2010s | 26,490 t | 20,602 t | 35,708 t | 10 |
| 2020s | 32,523 t | 31,212 t | 34,565 t | 4 |
Countries ranked near Small island developing States (SIDS)
More agriculture & rural data for Small island developing States (SIDS)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7749 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered 5.22 million An (2024)
- Bananas — Production 4.28 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.22 million An (2024)
Frequently asked questions
- What is margarine and shortening — production in Small island developing States (SIDS)?
- Margarine and shortening — production in Small island developing States (SIDS) was 32,047 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest margarine and shortening — production recorded in Small island developing States (SIDS)?
- The highest recorded value was 70,532 t in 1994.
- What is the lowest margarine and shortening — production recorded in Small island developing States (SIDS)?
- The lowest recorded value was 7,932 t in 1963.
- How does Small island developing States (SIDS) rank for margarine and shortening — production?
- Small island developing States (SIDS) ranks 5th out of 12 regions with data for 2023.
- Is margarine and shortening — production rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 48.6%. The long-run trend across the full record is volatile.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Margarine and shortening — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.