Margarine and shortening — Production in Democratic Republic of the Congo
Democratic Republic of the Congo: Margarine and shortening — Production was 2,488 t in 2023. ▲ Rising
Margarine and shortening — Production in Democratic Republic of the Congo, 2018–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, margarine and shortening — production in Democratic Republic of the Congo stood at 2,488 t.
Compared with earlier readings it is up 0.1% on the previous year and up 5.3% over ten years.
Margarine and shortening — Production in Democratic Republic of the Congo, year by year
| Year | t | Change |
|---|---|---|
| 2018 | 2,363 t | — |
| 2019 | 2,267 t | -4.1% |
| 2020 | 2,519 t | +11.1% |
| 2021 | 2,486 t | -1.3% |
| 2022 | 2,486 t | +0.0% |
| 2023 | 2,488 t | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,315 t | 2,267 t | 2,363 t | 2 |
| 2020s | 2,495 t | 2,486 t | 2,519 t | 4 |
Countries ranked near Democratic Republic of the Congo
- 6 India 445,000 t compare
- 7 Bolivia (Plurinational State of) 12,755 t compare
- 7 Kenya 371,024 t compare
- 8 Belgium 336,802 t compare
- 8 United Republic of Tanzania 6,945 t compare
- 9 Germany 324,000 t compare
- 10 Japan 313,436 t compare
- 11 Poland 313,000 t compare
- 11 Republic of Moldova 249.06 t compare
- 12 Belgium-Luxembourg 298,000 t
- 12 Syrian Arab Republic 168.16 t compare
More agriculture & rural data for Democratic Republic of the Congo
- Sugar Crops Primary — Yield, annual growth rate -3.31 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.0625 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.36 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1711 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1529 % change on previous year (2024)
Frequently asked questions
- What is margarine and shortening — production in Democratic Republic of the Congo?
- Margarine and shortening — production in Democratic Republic of the Congo was 2,488 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest margarine and shortening — production recorded in Democratic Republic of the Congo?
- The highest recorded value was 2,519 t in 2020.
- What is the lowest margarine and shortening — production recorded in Democratic Republic of the Congo?
- The lowest recorded value was 2,267 t in 2019.
- How does Democratic Republic of the Congo rank for margarine and shortening — production?
- Democratic Republic of the Congo ranks 9th out of 12 countries with data for 2023.
- Is margarine and shortening — production rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Margarine and shortening — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.