Mangoes, guavas and mangosteens — Yield in Réunion
Réunion: Mangoes, guavas and mangosteens — Yield was 10,126 kg/ha in 2006. ▼ Falling
Mangoes, guavas and mangosteens — Yield in Réunion, 1985–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for mangoes, guavas and mangosteens — yield in Réunion is 10,126 kg/ha, measured in 2006.
The figure is down 7.0% on the previous year and down 8.4% over ten years.
Over the whole period, mangoes, guavas and mangosteens — yield in Réunion peaked at 13,188 kg/ha in 1993 and was at its lowest, 6,266 kg/ha, in 2002.
That places Réunion 46th out of 96 countries with data for 2006, putting it in the middle of the range.
The long-run direction has been consistently falling across the 22 years of available data.
Mangoes, guavas and mangosteens — Yield in Réunion, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 9,645 kg/ha | — |
| 1986 | 9,645 kg/ha | +0.0% |
| 1987 | 11,968 kg/ha | +24.1% |
| 1988 | 12,161 kg/ha | +1.6% |
| 1989 | 12,228 kg/ha | +0.6% |
| 1990 | 11,180 kg/ha | -8.6% |
| 1991 | 11,374 kg/ha | +1.7% |
| 1992 | 11,413 kg/ha | +0.3% |
| 1993 | 13,188 kg/ha | +15.5% |
| 1994 | 11,340 kg/ha | -14.0% |
| 1995 | 11,206 kg/ha | -1.2% |
| 1996 | 11,055 kg/ha | -1.3% |
| 1997 | 11,000 kg/ha | -0.5% |
| 1998 | 10,000 kg/ha | -9.1% |
| 1999 | 12,617 kg/ha | +26.2% |
| 2000 | 8,914 kg/ha | -29.3% |
| 2001 | 10,450 kg/ha | +17.2% |
| 2002 | 6,266 kg/ha | -40.0% |
| 2003 | 11,007 kg/ha | +75.7% |
| 2004 | 11,044 kg/ha | +0.3% |
| 2005 | 10,893 kg/ha | -1.4% |
| 2006 | 10,126 kg/ha | -7.0% |
Biggest year-on-year movements
Years where Mangoes, guavas and mangosteens — Yield in Réunion changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +75.7% | 6,266 kg/ha | 11,007 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 11,130 kg/ha | 9,645 kg/ha | 12,228 kg/ha | 5 |
| 1990s | 11,437 kg/ha | 10,000 kg/ha | 13,188 kg/ha | 10 |
| 2000s | 9,814 kg/ha | 6,266 kg/ha | 11,044 kg/ha | 7 |
Countries ranked near Réunion
More agriculture & rural data for Réunion
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Production, annual growth rate 2.19 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.86 % change on previous year (2006)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Meat of goat, fresh or chilled — Production, annual growth rate -1.18 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Production, annual growth rate 0 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -4.44 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 3.17 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -0.5958 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth -7.69 % change on previous year (2006)
Frequently asked questions
- What is mangoes, guavas and mangosteens — yield in Réunion?
- Mangoes, guavas and mangosteens — yield in Réunion was 10,126 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — yield recorded in Réunion?
- The highest recorded value was 13,188 kg/ha in 1993.
- What is the lowest mangoes, guavas and mangosteens — yield recorded in Réunion?
- The lowest recorded value was 6,266 kg/ha in 2002.
- How does Réunion rank for mangoes, guavas and mangosteens — yield?
- Réunion ranks 46th out of 96 countries with data for 2006.
- Is mangoes, guavas and mangosteens — yield rising or falling in Réunion?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is falling.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.