Maize Germ Oil — Import quantity in Southern Europe

Southern Europe: Maize Germ Oil — Import quantity was 26 1000 t in 2023. ▼ Falling

Latest (2023)
26 1000 t
Change on year
down 16.1%
Rank
13th
of 31 groups
All-time high
157 1000 t
in 2012
All-time low
26 1000 t
in 2023
Years of data
14
2010–2023

Maize Germ Oil — Import quantity in Southern Europe, 2010–2023

501001502010201620232010: 73 1000 t2011: 76 1000 t2012: 157 1000 t2013: 89 1000 t2014: 59 1000 t2015: 124 1000 t2016: 137 1000 t2017: 100 1000 t2018: 83 1000 t2019: 42 1000 t2020: 54 1000 t2021: 42 1000 t2022: 31 1000 t2023: 26 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, maize germ oil — import quantity in Southern Europe stood at 26 1000 t. That is the lowest value across all 14 years on record.

That represents a change of down 16.1% on the previous year and down 70.8% over ten years.

Over the whole period, maize germ oil — import quantity in Southern Europe peaked at 157 1000 t in 2012 and was at its lowest, 26 1000 t, in 2023.

That places Southern Europe 13th out of 31 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 94 1000 t 42 1000 t 157 1000 t 10
2020s 38.25 1000 t 26 1000 t 54 1000 t 4

Countries ranked near Southern Europe

  1. 10 United Arab Emirates 15 1000 t compare
  2. 11 Greece 13 1000 t compare
  3. 12 Canada 11 1000 t compare
  4. 13 Jordan 9 1000 t compare
  5. 13 Netherlands (Kingdom of the) 9 1000 t compare
  6. 15 Spain 7 1000 t compare
  7. 16 Israel 6 1000 t compare
  8. 16 Malaysia 6 1000 t compare
  9. 16 China 6 1000 t compare

See the full ranking of 205 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is maize germ oil — import quantity in Southern Europe?
Maize germ oil — import quantity in Southern Europe was 26 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize germ oil — import quantity recorded in Southern Europe?
The highest recorded value was 157 1000 t in 2012.
What is the lowest maize germ oil — import quantity recorded in Southern Europe?
The lowest recorded value was 26 1000 t in 2023.
How does Southern Europe rank for maize germ oil — import quantity?
Southern Europe ranks 13th out of 31 groups with data for 2023.
Is maize germ oil — import quantity rising or falling in Southern Europe?
Over the last ten years it is down 70.8%. The long-run trend across the full record is falling.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Import quantity. Statizoid updates them automatically from the source API.

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Maize Germ Oil — Import quantity in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/maize-germ-oil-import-quantity/southern-europe/

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About this data

Indicator
Maize Germ Oil — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,696 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.