Maize and products — Stock Variation in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Maize and products — Stock Variation was -277 1000 t in 2018. ◆ Volatile
Maize and products — Stock Variation in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for maize and products — stock variation in Democratic People's Republic of Korea is -277 1000 t, measured in 2018. That is the lowest value across all 9 years on record.
That represents a change of down 603.6% on the previous year and down 106.7% over ten years.
Over the whole period, maize and products — stock variation in Democratic People's Republic of Korea peaked at 319 1000 t in 2014 and was at its lowest, -277 1000 t, in 2018.
That places Democratic People's Republic of Korea 19th out of 20 countries with data for 2018, putting it in the bottom quarter.
Maize and products — Stock Variation in Democratic People's Republic of Korea, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -134 1000 t | — |
| 2011 | -23 1000 t | -82.8% |
| 2012 | -31 1000 t | +34.8% |
| 2013 | -90 1000 t | +190.3% |
| 2014 | 319 1000 t | -454.4% |
| 2015 | 95 1000 t | -70.2% |
| 2016 | 0 1000 t | -100.0% |
| 2017 | 55 1000 t | — |
| 2018 | -277 1000 t | -603.6% |
Countries ranked near Democratic People's Republic of Korea
- 16 Timor-Leste -13 1000 t compare
- 16 Cabo Verde 14 1000 t compare
- 16 Uruguay 90 1000 t compare
- 17 Ghana 85 1000 t compare
- 18 Republic of Moldova -265 1000 t compare
- 18 Thailand 83 1000 t compare
- 19 Lesotho 82 1000 t compare
- 20 Senegal 75 1000 t compare
- 20 Türkiye -600 1000 t compare
- 21 Malaysia 73 1000 t compare
- 22 Afghanistan 71 1000 t compare
More agriculture & rural data for Democratic People's Republic of Korea
- Vegetables Primary — Production, annual growth rate -0.0805 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1069 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.2823 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.8322 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.5454 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1094 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1443 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.9574 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.1068 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0288 % change on previous year (2024)
Frequently asked questions
- What is maize and products — stock variation in Democratic People's Republic of Korea?
- Maize and products — stock variation in Democratic People's Republic of Korea was -277 1000 t in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — stock variation recorded in Democratic People's Republic of Korea?
- The highest recorded value was 319 1000 t in 2014.
- What is the lowest maize and products — stock variation recorded in Democratic People's Republic of Korea?
- The lowest recorded value was -277 1000 t in 2018.
- How does Democratic People's Republic of Korea rank for maize and products — stock variation?
- Democratic People's Republic of Korea ranks 19th out of 20 countries with data for 2018.
- Is maize and products — stock variation rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 106.7%. The long-run trend across the full record is volatile.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.