Maize and products — Feed in Lithuania
Lithuania: Maize and products — Feed was 121 1000 t in 2023. ▲ Rising
Maize and products — Feed in Lithuania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Lithuania recorded 121 1000 t for maize and products — feed in 2023.
That represents a change of down 12.3% on the previous year and down 45.7% over ten years.
Over the whole period, maize and products — feed in Lithuania peaked at 223 1000 t in 2013 and was at its lowest, 40 1000 t, in 2010.
That places Lithuania 125th out of 191 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Maize and products — Feed in Lithuania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 40 1000 t | — |
| 2011 | 108 1000 t | +170.0% |
| 2012 | 122 1000 t | +13.0% |
| 2013 | 223 1000 t | +82.8% |
| 2014 | 166 1000 t | -25.6% |
| 2015 | 74 1000 t | -55.4% |
| 2016 | 92 1000 t | +24.3% |
| 2017 | 47 1000 t | -48.9% |
| 2018 | 161 1000 t | +242.6% |
| 2019 | 212 1000 t | +31.7% |
| 2020 | 174 1000 t | -17.9% |
| 2021 | 120 1000 t | -31.0% |
| 2022 | 138 1000 t | +15.0% |
| 2023 | 121 1000 t | -12.3% |
Lithuania compared with similar countries
- Lithuania's 121 1000 t is below the median for high income countries, which is 297 1000 t, 41% of the median. (56 countries reporting)
- Lithuania's 121 1000 t is below the median for Europe & Central Asia, which is 530 1000 t, 23% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 124.5 1000 t | 40 1000 t | 223 1000 t | 10 |
| 2020s | 138.25 1000 t | 120 1000 t | 174 1000 t | 4 |
Countries ranked near Lithuania
- 123 Democratic People's Republic of Korea 131 1000 t compare
- 124 Georgia 122 1000 t compare
- 126 Mauritius 116 1000 t compare
- 126 New Zealand 116 1000 t compare
- 128 Niger 107 1000 t compare
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is maize and products — feed in Lithuania?
- Maize and products — feed in Lithuania was 121 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — feed recorded in Lithuania?
- The highest recorded value was 223 1000 t in 2013.
- What is the lowest maize and products — feed recorded in Lithuania?
- The lowest recorded value was 40 1000 t in 2010.
- How does Lithuania rank for maize and products — feed?
- Lithuania ranks 125th out of 191 countries with data for 2023.
- Is maize and products — feed rising or falling in Lithuania?
- Over the last ten years it is down 45.7%. The long-run trend across the full record is rising.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.