Maize and products — Feed in El Salvador
El Salvador: Maize and products — Feed was 889 1000 t in 2023. ▲ Rising
Maize and products — Feed in El Salvador, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
El Salvador recorded 889 1000 t for maize and products — feed in 2023.
That represents a change of down 5.3% on the previous year and up 41.8% over ten years.
Over the whole period, maize and products — feed in El Salvador peaked at 946 1000 t in 2019 and was at its lowest, 627 1000 t, in 2013.
El Salvador ranks 55th of 162 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 768.3 1000 t | 627 1000 t | 946 1000 t | 10 |
| 2020s | 864.75 1000 t | 739 1000 t | 939 1000 t | 4 |
Countries ranked near El Salvador
- 52 Myanmar 977 1000 t compare
- 53 United Kingdom of Great Britain and Northern Ireland 962 1000 t compare
- 54 Belarus 906 1000 t compare
- 56 Bosnia and Herzegovina 842 1000 t compare
- 57 Costa Rica 808 1000 t compare
- 58 Tunisia 799 1000 t compare
More agriculture & rural data for El Salvador
- Agriculture share gdp 4.4 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.4 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
- Rural population 24.5% (2025)
- Rural population growth -1.4% (2025)
- Rural population 1.56 million (2025)
- Agriculture, forestry, and fishing, value added 4.4% (2025)
- Agriculture, forestry, and fishing, value added 1.62 billion current US$ (2025)
- Bananas — Production 20,054 t (2024)
Frequently asked questions
- What is maize and products — feed in El Salvador?
- Maize and products — feed in El Salvador was 889 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — feed recorded in El Salvador?
- The highest recorded value was 946 1000 t in 2019.
- What is the lowest maize and products — feed recorded in El Salvador?
- The lowest recorded value was 627 1000 t in 2013.
- How does El Salvador rank for maize and products — feed?
- El Salvador ranks 55th out of 162 countries with data for 2023.
- Is maize and products — feed rising or falling in El Salvador?
- Over the last ten years it is up 41.8%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.