Maize and products — Fat supply quantity in United States of America
United States of America: Maize and products — Fat supply quantity was 71,479 t in 2023. ▬ Flat
Maize and products — Fat supply quantity in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United States of America recorded 71,479 t for maize and products — fat supply quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 0.2% on the previous year and down 3.3% over ten years.
Over the whole period, maize and products — fat supply quantity in United States of America peaked at 80,487 t in 2021 and was at its lowest, 71,479 t, in 2023.
That places United States of America 19th out of 29 groups with data for 2023, putting it in the middle of the range.
Maize and products — Fat supply quantity in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 74,120 t | — |
| 2011 | 74,138 t | +0.0% |
| 2012 | 73,956 t | -0.2% |
| 2013 | 73,934 t | -0.0% |
| 2014 | 74,185 t | +0.3% |
| 2015 | 74,386 t | +0.3% |
| 2016 | 74,761 t | +0.5% |
| 2017 | 75,072 t | +0.4% |
| 2018 | 75,110 t | +0.0% |
| 2019 | 78,773 t | +4.9% |
| 2020 | 78,380 t | -0.5% |
| 2021 | 80,487 t | +2.7% |
| 2022 | 71,613 t | -11.0% |
| 2023 | 71,479 t | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 74,844 t | 73,934 t | 78,773 t | 10 |
| 2020s | 75,490 t | 71,479 t | 80,487 t | 4 |
Countries ranked near United States of America
- 16 Mozambique 54,768 t compare
- 16 Republic of Moldova 845.59 t compare
- 17 Angola 45,488 t compare
- 17 Melanesia 416.81 t compare
- 18 Polynesia 31.88 t compare
- 18 Guatemala 42,694 t compare
- 19 Micronesia 9.01 t compare
- 19 Pakistan 42,482 t compare
- 20 Micronesia (Federated States of) 0.06 t compare
- 20 Burkina Faso 38,305 t compare
- 21 Morocco 36,375 t compare
- 22 Ghana 31,960 t compare
More agriculture & rural data for United States of America
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
Frequently asked questions
- What is maize and products — fat supply quantity in United States of America?
- Maize and products — fat supply quantity in United States of America was 71,479 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — fat supply quantity recorded in United States of America?
- The highest recorded value was 80,487 t in 2021.
- What is the lowest maize and products — fat supply quantity recorded in United States of America?
- The lowest recorded value was 71,479 t in 2023.
- How does United States of America rank for maize and products — fat supply quantity?
- United States of America ranks 19th out of 29 groups with data for 2023.
- Is maize and products — fat supply quantity rising or falling in United States of America?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is flat.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.