Maize and products — Export quantity in Republic of Moldova

Republic of Moldova: Maize and products — Export quantity was 606 1000 t in 2023. ◆ Volatile

Latest (2023)
606 1000 t
Change on year
down 49.2%
Rank
4th
of 17 regions
All-time high
1,192 1000 t
in 2022
All-time low
40 1000 t
in 2012
Years of data
14
2010–2023

Maize and products — Export quantity in Republic of Moldova, 2010–2023

02505007501.0k1.2k2010201620232010: 51 1000 t2011: 131 1000 t2012: 40 1000 t2013: 133 1000 t2014: 425 1000 t2015: 242 1000 t2016: 256 1000 t2017: 286 1000 t2018: 587 1000 t2019: 737 1000 t2020: 450 1000 t2021: 490 1000 t2022: 1.2k 1000 t2023: 606 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Republic of Moldova recorded 606 1000 t for maize and products — export quantity in 2023.

That represents a change of down 49.2% on the previous year and up 355.6% over ten years.

Over the whole period, maize and products — export quantity in Republic of Moldova peaked at 1,192 1000 t in 2022 and was at its lowest, 40 1000 t, in 2012.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 288.8 1000 t 40 1000 t 737 1000 t 10
2020s 684.5 1000 t 450 1000 t 1,192 1000 t 4

Countries ranked near Republic of Moldova

  1. 1 Brazil 56,424 1000 t compare
  2. 2 Ukraine 26,479 1000 t compare
  3. 3 Argentina 23,718 1000 t compare
  4. 4 Romania 6,161 1000 t compare
  5. 5 South Africa 4,870 1000 t compare
  6. 6 Poland 4,776 1000 t compare
  7. 7 France 4,089 1000 t compare

See the full ranking of 190 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is maize and products — export quantity in Republic of Moldova?
Maize and products — export quantity in Republic of Moldova was 606 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — export quantity recorded in Republic of Moldova?
The highest recorded value was 1,192 1000 t in 2022.
What is the lowest maize and products — export quantity recorded in Republic of Moldova?
The lowest recorded value was 40 1000 t in 2012.
How does Republic of Moldova rank for maize and products — export quantity?
Republic of Moldova ranks 4th out of 17 regions with data for 2023.
Is maize and products — export quantity rising or falling in Republic of Moldova?
Over the last ten years it is up 355.6%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Export quantity. Statizoid updates them automatically from the source API.

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Maize and products — Export quantity in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-export-quantity/republic-of-moldova/

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About this data

Indicator
Maize and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 2,484 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.