Locust beans (carobs) — Production in Americas

Americas: Locust beans (carobs) — Production was 299.44 t in 2024. ◆ Volatile

Latest (2024)
299.44 t
Change on year
up 20.5%
Rank
9th
of 12 groups
All-time high
332.64 t
in 2020
All-time low
0 t
in 1961
Years of data
64
1961–2024

Locust beans (carobs) — Production in Americas, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Americas recorded 299.44 t for locust beans (carobs) — production in 2024.

The figure is up 20.5% on the previous year and up 14.9% over five years.

Over the whole period, locust beans (carobs) — production in Americas peaked at 332.64 t in 2020 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 85.9 t 0 t 200 t 10
1990s 68 t 43 t 113 t 10
2000s 25.1 t 0 t 73 t 10
2010s 74.77 t 0 t 300 t 10
2020s 244.11 t 28.14 t 332.64 t 5

Countries ranked near Americas

  1. 6 Cyprus 7,475 t compare
  2. 7 Lebanon 4,064 t compare
  3. 8 Algeria 3,445 t compare
  4. 9 Spain 1,233 t compare
  5. 10 Tunisia 810.24 t compare
  6. 11 Croatia 461.13 t compare
  7. 12 Israel 411.12 t compare

See the full ranking of 28 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is locust beans (carobs) — production in Americas?
Locust beans (carobs) — production in Americas was 299.44 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest locust beans (carobs) — production recorded in Americas?
The highest recorded value was 332.64 t in 2020.
What is the lowest locust beans (carobs) — production recorded in Americas?
The lowest recorded value was 0 t in 1961.
How does Americas rank for locust beans (carobs) — production?
Americas ranks 9th out of 12 groups with data for 2024.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Locust beans (carobs) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Locust beans (carobs) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
28 places, 1,544 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.