Lettuce and chicory — Yield in Portugal

Portugal: Lettuce and chicory — Yield was 24,612 kg/ha in 2024. ▲ Rising

Latest (2024)
24,612 kg/ha
Change on year
down 7.7%
World rank
27th
of 115 countries
All-time high
27,989 kg/ha
in 2021
All-time low
15,343 kg/ha
in 1998
Years of data
64
1961–2024

Lettuce and chicory — Yield in Portugal, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lettuce and chicory — yield in Portugal is 24,612 kg/ha, measured in 2024.

The figure is down 7.7% on the previous year and down 5.8% over ten years.

Over the whole period, lettuce and chicory — yield in Portugal peaked at 27,989 kg/ha in 2021 and was at its lowest, 15,343 kg/ha, in 1998.

Portugal ranks 27th of 115 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,259 kg/ha 18,333 kg/ha 21,000 kg/ha 9
1970s 18,515 kg/ha 17,692 kg/ha 19,231 kg/ha 10
1980s 21,748 kg/ha 19,231 kg/ha 23,077 kg/ha 10
1990s 21,826 kg/ha 15,343 kg/ha 25,000 kg/ha 10
2000s 21,863 kg/ha 21,591 kg/ha 22,484 kg/ha 10
2010s 24,067 kg/ha 21,005 kg/ha 26,482 kg/ha 10
2020s 25,840 kg/ha 24,530 kg/ha 27,989 kg/ha 5

Countries ranked near Portugal

  1. 24 Republic of Korea 25,482 kg/ha compare
  2. 25 Czechia 25,108 kg/ha compare
  3. 26 Luxembourg 24,750 kg/ha compare
  4. 27 Réunion 14,946 kg/ha compare
  5. 28 Singapore 24,451 kg/ha compare
  6. 29 Colombia 23,780 kg/ha compare
  7. 30 United Kingdom of Great Britain and Northern Ireland 23,732 kg/ha compare

See the full ranking of 147 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is lettuce and chicory — yield in Portugal?
Lettuce and chicory — yield in Portugal was 24,612 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — yield recorded in Portugal?
The highest recorded value was 27,989 kg/ha in 2021.
What is the lowest lettuce and chicory — yield recorded in Portugal?
The lowest recorded value was 15,343 kg/ha in 1998.
How does Portugal rank for lettuce and chicory — yield?
Portugal ranks 27th out of 115 countries with data for 2024.
Is lettuce and chicory — yield rising or falling in Portugal?
Over the last ten years it is down 5.8%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.