Lettuce and chicory — Yield in Ethiopia

Ethiopia: Lettuce and chicory — Yield was 10,286 kg/ha in 2024. ▲ Rising

Latest (2024)
10,286 kg/ha
Change on year
down 4.0%
World rank
80th
of 107 countries
All-time high
17,886 kg/ha
in 2017
All-time low
1,133 kg/ha
in 2009
Years of data
32
1993–2024

Lettuce and chicory — Yield in Ethiopia, 1993–2024

05.0k10.0k15.0k20.0k1993200820241993: 13.3k kg/ha1994: 10.2k kg/ha1995: 7.5k kg/ha1996: 8.4k kg/ha1997: 8.0k kg/ha1998: 7.2k kg/ha1999: 7.7k kg/ha2000: 7.6k kg/ha2001: 7.0k kg/ha2002: 7.3k kg/ha2003: 7.6k kg/ha2004: 7.7k kg/ha2005: 7.2k kg/ha2006: 7.2k kg/ha2007: 7.5k kg/ha2008: 10.3k kg/ha2009: 1.1k kg/ha2010: 15.0k kg/ha2011: 15.0k kg/ha2012: 15.0k kg/ha2013: 15.0k kg/ha2014: 15.0k kg/ha2015: 15.0k kg/ha2016: 14.7k kg/ha2017: 17.9k kg/ha2018: 14.8k kg/ha2019: 9.3k kg/ha2020: 13.6k kg/ha2021: 6.2k kg/ha2022: 9.6k kg/ha2023: 10.7k kg/ha2024: 10.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lettuce and chicory — yield in Ethiopia is 10,286 kg/ha, measured in 2024.

Compared with earlier readings it is down 4.0% on the previous year and down 31.4% over ten years.

Over the whole period, lettuce and chicory — yield in Ethiopia peaked at 17,886 kg/ha in 2017 and was at its lowest, 1,133 kg/ha, in 2009.

That places Ethiopia 80th out of 107 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Lettuce and chicory — Yield in Ethiopia, year by year

Annual values for Lettuce and chicory — Yield in Ethiopia, 1993 to 2024.
Year kg/ha Change
1993 13,333 kg/ha —
1994 10,191 kg/ha -23.6%
1995 7,500 kg/ha -26.4%
1996 8,369 kg/ha +11.6%
1997 8,000 kg/ha -4.4%
1998 7,200 kg/ha -10.0%
1999 7,744 kg/ha +7.6%
2000 7,621 kg/ha -1.6%
2001 7,000 kg/ha -8.1%
2002 7,333 kg/ha +4.8%
2003 7,626 kg/ha +4.0%
2004 7,660 kg/ha +0.4%
2005 7,220 kg/ha -5.7%
2006 7,247 kg/ha +0.4%
2007 7,461 kg/ha +2.9%
2008 10,317 kg/ha +38.3%
2009 1,133 kg/ha -89.0%
2010 15,000 kg/ha +1224.3%
2011 15,000 kg/ha +0.0%
2012 15,000 kg/ha +0.0%
2013 15,000 kg/ha +0.0%
2014 15,000 kg/ha +0.0%
2015 15,000 kg/ha +0.0%
2016 14,740 kg/ha -1.7%
2017 17,886 kg/ha +21.3%
2018 14,758 kg/ha -17.5%
2019 9,284 kg/ha -37.1%
2020 13,623 kg/ha +46.7%
2021 6,156 kg/ha -54.8%
2022 9,566 kg/ha +55.4%
2023 10,718 kg/ha +12.0%
2024 10,286 kg/ha -4.0%

Ethiopia compared with similar countries

  • Ethiopia's 10,286 kg/ha is above the median for low income countries, which is 10,286 kg/ha, 1.0× the median. (5 countries reporting)
  • Ethiopia's 10,286 kg/ha is below the median for Sub-Saharan Africa, which is 10,999 kg/ha, 94% of the median. (11 countries reporting)

Biggest year-on-year movements

Years where Lettuce and chicory — Yield in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +1224.3% 1,133 kg/ha 15,000 kg/ha
2009 -89.0% 10,317 kg/ha 1,133 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,905 kg/ha 7,200 kg/ha 13,333 kg/ha 7
2000s 7,062 kg/ha 1,133 kg/ha 10,317 kg/ha 10
2010s 14,667 kg/ha 9,284 kg/ha 17,886 kg/ha 10
2020s 10,070 kg/ha 6,156 kg/ha 13,623 kg/ha 5

Countries ranked near Ethiopia

  1. 77 Czechoslovakia 11,511 kg/ha
  2. 78 Guinea 10,999 kg/ha compare
  3. 79 Mali 10,933 kg/ha compare
  4. 81 Dominica 10,004 kg/ha compare
  5. 82 Slovakia 9,000 kg/ha compare
  6. 83 Trinidad and Tobago 8,964 kg/ha compare

See the full ranking of 147 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is lettuce and chicory — yield in Ethiopia?
Lettuce and chicory — yield in Ethiopia was 10,286 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — yield recorded in Ethiopia?
The highest recorded value was 17,886 kg/ha in 2017.
What is the lowest lettuce and chicory — yield recorded in Ethiopia?
The lowest recorded value was 1,133 kg/ha in 2009.
How does Ethiopia rank for lettuce and chicory — yield?
Ethiopia ranks 80th out of 107 countries with data for 2024.
Is lettuce and chicory — yield rising or falling in Ethiopia?
Over the last ten years it is down 31.4%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Yield in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-yield/ethiopia/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.