Lettuce and chicory — Yield in Costa Rica
Costa Rica: Lettuce and chicory — Yield was 2,788 kg/ha in 2024. ▬ Flat
Lettuce and chicory — Yield in Costa Rica, 1994–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, lettuce and chicory — yield in Costa Rica stood at 2,788 kg/ha.
That represents a change of up 0.1% over ten years.
Over the whole period, lettuce and chicory — yield in Costa Rica peaked at 2,857 kg/ha in 1994 and was at its lowest, 2,667 kg/ha, in 2001.
That places Costa Rica 110th out of 115 countries with data for 2024, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,831 kg/ha | 2,703 kg/ha | 2,857 kg/ha | 6 |
| 2000s | 2,766 kg/ha | 2,667 kg/ha | 2,857 kg/ha | 10 |
| 2010s | 2,802 kg/ha | 2,784 kg/ha | 2,857 kg/ha | 10 |
| 2020s | 2,788 kg/ha | 2,788 kg/ha | 2,788 kg/ha | 5 |
Countries ranked near Costa Rica
More agriculture & rural data for Costa Rica
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 20.3% (2025)
- Rural population growth -1.6% (2025)
- Rural population 1.04 million (2025)
- Agriculture, forestry, and fishing, value added 3.4% (2025)
- Agriculture, forestry, and fishing, value added 3.46 billion current US$ (2025)
- Bananas — Production 2.63 million t (2024)
Frequently asked questions
- What is lettuce and chicory — yield in Costa Rica?
- Lettuce and chicory — yield in Costa Rica was 2,788 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in Costa Rica?
- The highest recorded value was 2,857 kg/ha in 1994.
- What is the lowest lettuce and chicory — yield recorded in Costa Rica?
- The lowest recorded value was 2,667 kg/ha in 2001.
- How does Costa Rica rank for lettuce and chicory — yield?
- Costa Rica ranks 110th out of 115 countries with data for 2024.
- Is lettuce and chicory — yield rising or falling in Costa Rica?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is flat.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.