Lettuce and chicory — Yield in Kenya
Kenya: Lettuce and chicory — Yield was 4,535 kg/ha in 2024. ◆ Volatile
Lettuce and chicory — Yield in Kenya, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for lettuce and chicory — yield in Kenya is 4,535 kg/ha, measured in 2024.
Compared with earlier readings it is down 13.9% on the previous year and down 74.0% over ten years.
Over the whole period, lettuce and chicory — yield in Kenya peaked at 31,707 kg/ha in 2021 and was at its lowest, 2,220 kg/ha, in 2012.
That places Kenya 107th out of 115 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,946 kg/ha | 5,214 kg/ha | 11,762 kg/ha | 9 |
| 2000s | 10,160 kg/ha | 8,182 kg/ha | 13,441 kg/ha | 10 |
| 2010s | 13,379 kg/ha | 2,220 kg/ha | 24,432 kg/ha | 10 |
| 2020s | 18,755 kg/ha | 4,535 kg/ha | 31,707 kg/ha | 5 |
Countries ranked near Kenya
- 104 Dominican Republic 5,899 kg/ha compare
- 105 Bangladesh 5,422 kg/ha compare
- 106 Antigua and Barbuda 4,698 kg/ha compare
- 108 Yemen 4,484 kg/ha
- 109 Israel 4,327 kg/ha compare
- 110 Costa Rica 2,788 kg/ha compare
More agriculture & rural data for Kenya
- Agriculture share gdp 23.16 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.16 (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
- Rural population 67.8% (2025)
- Rural population growth 1.5% (2025)
- Rural population 39.00 million (2025)
- Agriculture, forestry, and fishing, value added 23.2% (2025)
- Agriculture, forestry, and fishing, value added 31.48 billion current US$ (2025)
- Bananas — Production 2.06 million t (2024)
Frequently asked questions
- What is lettuce and chicory — yield in Kenya?
- Lettuce and chicory — yield in Kenya was 4,535 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in Kenya?
- The highest recorded value was 31,707 kg/ha in 2021.
- What is the lowest lettuce and chicory — yield recorded in Kenya?
- The lowest recorded value was 2,220 kg/ha in 2012.
- How does Kenya rank for lettuce and chicory — yield?
- Kenya ranks 107th out of 115 countries with data for 2024.
- Is lettuce and chicory — yield rising or falling in Kenya?
- Over the last ten years it is down 74.0%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.