Belgium vs Congo: Lettuce and chicory — Yield

Belgium
43,710 kg/ha
in 2024
Congo
39,588 kg/ha
in 2024
Belgium rank
5th
Congo rank
8th

Lettuce and chicory — Yield over time

  • Belgium
  • Congo
010.0k20.0k30.0k40.0k50.0k199620102024

How they compare

Belgium currently reports 43,710 kg/ha against 39,588 kg/ha in Congo, a difference of 4,122 kg/ha.

That makes Belgium's figure about 1.1 times Congo's.

The two have swapped places 3 times across 25 shared years of data; in 2000 it was Congo ahead.

Belgium ranks 5th and Congo ranks 8th of 115 countries.

Across the 3 decades both report, Belgium averaged higher in 2 and Congo in 1.

Head to head by decade

Decade Belgium Congo Difference Ahead
2000s 32,938 kg/ha 39,242 kg/ha 6,304 kg/ha Congo
2010s 42,069 kg/ha 39,445 kg/ha 2,625 kg/ha Belgium
2020s 44,325 kg/ha 39,578 kg/ha 4,747 kg/ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Belgium or Congo?
Belgium, at 43,710 kg/ha against 39,588 kg/ha in Congo as of 2024.
What is the difference in lettuce and chicory — yield between Belgium and Congo?
4,122 kg/ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Congo?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Congo rank globally for lettuce and chicory — yield?
Belgium ranks 5th and Congo ranks 8th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.