Lettuce and chicory — Production in Barbados

Barbados: Lettuce and chicory — Production was 559.84 t in 2024. ◆ Volatile

Latest (2024)
559.84 t
Change on year
down 45.9%
World rank
93rd
of 116 countries
All-time high
1,908 t
in 1995
All-time low
144 t
in 2008
Years of data
32
1993–2024

Lettuce and chicory — Production in Barbados, 1993–2024

05001.0k1.5k2.0k1993200820241993: 390 t1994: 712 t1995: 1.9k t1996: 1.7k t1997: 444 t1998: 345 t1999: 250 t2000: 275 t2001: 300 t2002: 156 t2003: 279 t2004: 317 t2005: 285 t2006: 439 t2007: 418 t2008: 144 t2009: 572 t2010: 339 t2011: 499 t2012: 171 t2013: 213 t2014: 313 t2015: 459.9 t2016: 413.9 t2017: 586.5 t2018: 836 t2019: 708.5 t2020: 589.6 t2021: 373.9 t2022: 980 t2023: 1.0k t2024: 559.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, lettuce and chicory — production in Barbados stood at 559.84 t.

The figure is down 45.9% on the previous year and up 78.9% over ten years.

Over the whole period, lettuce and chicory — production in Barbados peaked at 1,908 t in 1995 and was at its lowest, 144 t, in 2008.

Barbados ranks 93rd of 116 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 821.29 t 250 t 1,908 t 7
2000s 318.5 t 144 t 572 t 10
2010s 453.98 t 171 t 836 t 10
2020s 707.52 t 373.91 t 1,034 t 5

Countries ranked near Barbados

  1. 90 Haiti 749.82 t compare
  2. 91 Cabo Verde 690 t compare
  3. 92 Costa Rica 560.64 t compare
  4. 94 Qatar 466.03 t compare
  5. 95 Latvia 400 t compare
  6. 96 United Arab Emirates 390.43 t compare

See the full ranking of 148 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is lettuce and chicory — production in Barbados?
Lettuce and chicory — production in Barbados was 559.84 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — production recorded in Barbados?
The highest recorded value was 1,908 t in 1995.
What is the lowest lettuce and chicory — production recorded in Barbados?
The lowest recorded value was 144 t in 2008.
How does Barbados rank for lettuce and chicory — production?
Barbados ranks 93rd out of 116 countries with data for 2024.
Is lettuce and chicory — production rising or falling in Barbados?
Over the last ten years it is up 78.9%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lettuce and chicory — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,499 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.