Lettuce and chicory — Gross Production Index Number in Western Europe
Western Europe: Lettuce and chicory — Gross Production Index Number was 167.07 in 2024. ▲ Rising
Lettuce and chicory — Gross Production Index Number in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for lettuce and chicory — gross production index number in Western Europe is 167.07, measured in 2024.
The figure is up 1.9% on the previous year and up 68.8% over ten years.
Over the whole period, lettuce and chicory — gross production index number in Western Europe peaked at 218.87 in 2018 and was at its lowest, 89.66, in 1962.
Western Europe ranks 7th of 28 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 90.06 | — |
| 1962 | 89.66 | -0.4% |
| 1963 | 93.38 | +4.1% |
| 1964 | 102.89 | +10.2% |
| 1965 | 97.95 | -4.8% |
| 1966 | 96.44 | -1.5% |
| 1967 | 107.09 | +11.0% |
| 1968 | 103.12 | -3.7% |
| 1969 | 111.39 | +8.0% |
| 1970 | 109.03 | -2.1% |
| 1971 | 111.19 | +2.0% |
| 1972 | 108.91 | -2.1% |
| 1973 | 111.12 | +2.0% |
| 1974 | 106.34 | -4.3% |
| 1975 | 105.86 | -0.5% |
| 1976 | 95.22 | -10.1% |
| 1977 | 101.13 | +6.2% |
| 1978 | 101.37 | +0.2% |
| 1979 | 101.23 | -0.1% |
| 1980 | 101.55 | +0.3% |
| 1981 | 107.79 | +6.1% |
| 1982 | 109.7 | +1.8% |
| 1983 | 104.47 | -4.8% |
| 1984 | 100.55 | -3.8% |
| 1985 | 111.18 | +10.6% |
| 1986 | 114.82 | +3.3% |
| 1987 | 114.8 | -0.0% |
| 1988 | 107.54 | -6.3% |
| 1989 | 108.39 | +0.8% |
| 1990 | 110.96 | +2.4% |
| 1991 | 114.15 | +2.9% |
| 1992 | 111.51 | -2.3% |
| 1993 | 111.53 | +0.0% |
| 1994 | 112.55 | +0.9% |
| 1995 | 119.02 | +5.7% |
| 1996 | 119.43 | +0.3% |
| 1997 | 116.42 | -2.5% |
| 1998 | 114.8 | -1.4% |
| 1999 | 120.69 | +5.1% |
| 2000 | 113.37 | -6.1% |
| 2001 | 112.51 | -0.8% |
| 2002 | 110.96 | -1.4% |
| 2003 | 109.11 | -1.7% |
| 2004 | 117.85 | +8.0% |
| 2005 | 117.19 | -0.6% |
| 2006 | 121.73 | +3.9% |
| 2007 | 124.94 | +2.6% |
| 2008 | 121.26 | -2.9% |
| 2009 | 122.95 | +1.4% |
| 2010 | 105.72 | -14.0% |
| 2011 | 105.42 | -0.3% |
| 2012 | 119.36 | +13.2% |
| 2013 | 107.67 | -9.8% |
| 2014 | 98.98 | -8.1% |
| 2015 | 101.3 | +2.3% |
| 2016 | 99.72 | -1.6% |
| 2017 | 100.28 | +0.6% |
| 2018 | 218.87 | +118.3% |
| 2019 | 195.86 | -10.5% |
| 2020 | 196.29 | +0.2% |
| 2021 | 201.74 | +2.8% |
| 2022 | 197.28 | -2.2% |
| 2023 | 163.89 | -16.9% |
| 2024 | 167.07 | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 99.11 | 89.66 | 111.39 | 9 |
| 1970s | 105.14 | 95.22 | 111.19 | 10 |
| 1980s | 108.08 | 100.55 | 114.82 | 10 |
| 1990s | 115.11 | 110.96 | 120.69 | 10 |
| 2000s | 117.19 | 109.11 | 124.94 | 10 |
| 2010s | 125.32 | 98.98 | 218.87 | 10 |
| 2020s | 185.25 | 163.89 | 201.74 | 5 |
Countries ranked near Western Europe
- 4 Dominican Republic 297.38 compare
- 5 Malaysia 223.87 compare
- 6 Ethiopia 218.62 compare
- 7 Denmark 214.83 compare
- 8 Democratic Republic of the Congo 98.09 compare
- 8 Singapore 214.3 compare
- 9 Philippines 213.38 compare
- 10 Puerto Rico 209.1 compare
More agriculture & rural data for Western Europe
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.16 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production index number in Western Europe?
- Lettuce and chicory — gross production index number in Western Europe was 167.07 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in Western Europe?
- The highest recorded value was 218.87 in 2018.
- What is the lowest lettuce and chicory — gross production index number recorded in Western Europe?
- The lowest recorded value was 89.66 in 1962.
- How does Western Europe rank for lettuce and chicory — gross production index number?
- Western Europe ranks 7th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in Western Europe?
- Over the last ten years it is up 68.8%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.