Lettuce and chicory — Gross Production Index Number in Northern America
Northern America: Lettuce and chicory — Gross Production Index Number was 107.2 in 2024. ▲ Rising
Lettuce and chicory — Gross Production Index Number in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for lettuce and chicory — gross production index number in Northern America is 107.2, measured in 2024.
The figure is down 5.6% on the previous year and up 15.6% over ten years.
Over the whole period, lettuce and chicory — gross production index number in Northern America peaked at 116.93 in 2004 and was at its lowest, 41.5, in 1962.
That places Northern America 20th out of 28 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross Production Index Number in Northern America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 41.92 | — |
| 1962 | 41.5 | -1.0% |
| 1963 | 43.23 | +4.2% |
| 1964 | 43.13 | -0.2% |
| 1965 | 45.04 | +4.4% |
| 1966 | 45.64 | +1.3% |
| 1967 | 47.29 | +3.6% |
| 1968 | 48.78 | +3.2% |
| 1969 | 49.32 | +1.1% |
| 1970 | 51.21 | +3.8% |
| 1971 | 52.25 | +2.0% |
| 1972 | 53.52 | +2.4% |
| 1973 | 55.67 | +4.0% |
| 1974 | 56.68 | +1.8% |
| 1975 | 59.08 | +4.2% |
| 1976 | 61.54 | +4.2% |
| 1977 | 65.93 | +7.1% |
| 1978 | 66.48 | +0.8% |
| 1979 | 67.65 | +1.8% |
| 1980 | 69.85 | +3.3% |
| 1981 | 69.02 | -1.2% |
| 1982 | 69.33 | +0.4% |
| 1983 | 63.79 | -8.0% |
| 1984 | 70.66 | +10.8% |
| 1985 | 67.91 | -3.9% |
| 1986 | 64.38 | -5.2% |
| 1987 | 74.9 | +16.3% |
| 1988 | 77.88 | +4.0% |
| 1989 | 83.1 | +6.7% |
| 1990 | 80.95 | -2.6% |
| 1991 | 78.43 | -3.1% |
| 1992 | 94.26 | +20.2% |
| 1993 | 92.31 | -2.1% |
| 1994 | 97.18 | +5.3% |
| 1995 | 89.41 | -8.0% |
| 1996 | 89.09 | -0.4% |
| 1997 | 106.69 | +19.8% |
| 1998 | 94.44 | -11.5% |
| 1999 | 105.21 | +11.4% |
| 2000 | 106.55 | +1.3% |
| 2001 | 105.64 | -0.9% |
| 2002 | 110.62 | +4.7% |
| 2003 | 114.44 | +3.5% |
| 2004 | 116.93 | +2.2% |
| 2005 | 108.55 | -7.2% |
| 2006 | 112.85 | +4.0% |
| 2007 | 106.29 | -5.8% |
| 2008 | 97.83 | -8.0% |
| 2009 | 94.25 | -3.7% |
| 2010 | 99.99 | +6.1% |
| 2011 | 99.02 | -1.0% |
| 2012 | 101.89 | +2.9% |
| 2013 | 93.57 | -8.2% |
| 2014 | 92.76 | -0.9% |
| 2015 | 92.92 | +0.2% |
| 2016 | 114.32 | +23.0% |
| 2017 | 110.03 | -3.8% |
| 2018 | 89.52 | -18.6% |
| 2019 | 90.98 | +1.6% |
| 2020 | 93.27 | +2.5% |
| 2021 | 108.88 | +16.7% |
| 2022 | 108.49 | -0.4% |
| 2023 | 113.58 | +4.7% |
| 2024 | 107.2 | -5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 45.09 | 41.5 | 49.32 | 9 |
| 1970s | 59 | 51.21 | 67.65 | 10 |
| 1980s | 71.08 | 63.79 | 83.1 | 10 |
| 1990s | 92.8 | 78.43 | 106.69 | 10 |
| 2000s | 107.4 | 94.25 | 116.93 | 10 |
| 2010s | 98.5 | 89.52 | 114.32 | 10 |
| 2020s | 106.28 | 93.27 | 113.58 | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.12 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 18.76 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production index number in Northern America?
- Lettuce and chicory — gross production index number in Northern America was 107.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in Northern America?
- The highest recorded value was 116.93 in 2004.
- What is the lowest lettuce and chicory — gross production index number recorded in Northern America?
- The lowest recorded value was 41.5 in 1962.
- How does Northern America rank for lettuce and chicory — gross production index number?
- Northern America ranks 20th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in Northern America?
- Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.