Lettuce and chicory — Gross Production Index Number in Mali
Mali: Lettuce and chicory — Gross Production Index Number was 138.09 in 2024. ▲ Rising
Lettuce and chicory — Gross Production Index Number in Mali, 1991–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for lettuce and chicory — gross production index number in Mali is 138.09, measured in 2024.
The figure is down 19.6% on the previous year and up 48.2% over ten years.
Over the whole period, lettuce and chicory — gross production index number in Mali peaked at 171.78 in 2023 and was at its lowest, 76.54, in 2011.
Mali ranks 20th of 96 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Lettuce and chicory — Gross Production Index Number in Mali, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 98.05 | — |
| 1992 | 98.19 | +0.1% |
| 1993 | 98.33 | +0.1% |
| 1994 | 98.47 | +0.1% |
| 1995 | 98.61 | +0.1% |
| 1996 | 98.75 | +0.1% |
| 1997 | 98.9 | +0.2% |
| 1998 | 99.04 | +0.1% |
| 1999 | 99.18 | +0.1% |
| 2000 | 99.32 | +0.1% |
| 2001 | 99.46 | +0.1% |
| 2002 | 99.6 | +0.1% |
| 2003 | 99.74 | +0.1% |
| 2004 | 99.88 | +0.1% |
| 2005 | 100.02 | +0.1% |
| 2006 | 100.16 | +0.1% |
| 2007 | 100.3 | +0.1% |
| 2008 | 100.18 | -0.1% |
| 2009 | 119.66 | +19.4% |
| 2010 | 138.79 | +16.0% |
| 2011 | 76.54 | -44.9% |
| 2012 | 92.73 | +21.2% |
| 2013 | 81.98 | -11.6% |
| 2014 | 93.17 | +13.6% |
| 2015 | 102.26 | +9.8% |
| 2016 | 104.57 | +2.3% |
| 2017 | 127.34 | +21.8% |
| 2018 | 112.13 | -11.9% |
| 2019 | 157.75 | +40.7% |
| 2020 | 143.3 | -9.2% |
| 2021 | 133.04 | -7.2% |
| 2022 | 161.35 | +21.3% |
| 2023 | 171.78 | +6.5% |
| 2024 | 138.09 | -19.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 98.61 | 98.05 | 99.18 | 9 |
| 2000s | 101.83 | 99.32 | 119.66 | 10 |
| 2010s | 108.73 | 76.54 | 157.75 | 10 |
| 2020s | 149.51 | 133.04 | 171.78 | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is lettuce and chicory — gross production index number in Mali?
- Lettuce and chicory — gross production index number in Mali was 138.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in Mali?
- The highest recorded value was 171.78 in 2023.
- What is the lowest lettuce and chicory — gross production index number recorded in Mali?
- The lowest recorded value was 76.54 in 2011.
- How does Mali rank for lettuce and chicory — gross production index number?
- Mali ranks 20th out of 96 countries with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in Mali?
- Over the last ten years it is up 48.2%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.