Lettuce and chicory — Gross Production Index Number in Bulgaria

Bulgaria: Lettuce and chicory — Gross Production Index Number was 148.72 in 2017. ◆ Volatile

Latest (2017)
148.72
Change on year
up 113.6%
World rank
15th
of 96 countries
All-time high
869.07
in 2004
All-time low
30.76
in 2006
Years of data
50
1961–2017

Lettuce and chicory — Gross Production Index Number in Bulgaria, 1961–2017

0200400600800196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for lettuce and chicory — gross production index number in Bulgaria is 148.72, measured in 2017.

Compared with earlier readings it is up 113.6% on the previous year and up 263.4% over ten years.

Over the whole period, lettuce and chicory — gross production index number in Bulgaria peaked at 869.07 in 2004 and was at its lowest, 30.76, in 2006.

That places Bulgaria 15th out of 96 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Lettuce and chicory — Gross Production Index Number in Bulgaria, year by year

Annual values for Lettuce and chicory — Gross Production Index Number (2014-2016 = 100) in Bulgaria, 1961 to 2017.
Year Value Change
1961 574.33
1962 574.33 +0.0%
1963 611.34 +6.4%
1964 492.77 -19.4%
1965 260.31 -47.2%
1966 298.48 +14.7%
1967 246.21 -17.5%
1968 200.1 -18.7%
1969 247.54 +23.7%
1970 217.5 -12.1%
1971 201.33 -7.4%
1972 190.19 -5.5%
1973 180.6 -5.0%
1974 201.82 +11.7%
1975 129.71 -35.7%
1976 128.53 -0.9%
1977 167.13 +30.0%
1978 195.96 +17.3%
1979 140.34 -28.4%
1980 59.24 -57.8%
1981 70.76 +19.4%
1982 171.49 +142.4%
1983 143.73 -16.2%
1984 146.91 +2.2%
1985 135.8 -7.6%
1986 187.14 +37.8%
1987 129.83 -30.6%
1988 202.91 +56.3%
1989 190.91 -5.9%
1990 153.35 -19.7%
1998 209.63 +36.7%
1999 212.5 +1.4%
2000 172.3 -18.9%
2001 285.21 +65.5%
2002 256.64 -10.0%
2003 542.54 +111.4%
2004 869.07 +60.2%
2005 113.72 -86.9%
2006 30.76 -73.0%
2007 40.92 +33.0%
2008 60.65 +48.2%
2009 150.96 +148.9%
2010 85.52 -43.3%
2011 140.31 +64.1%
2012 252.39 +79.9%
2013 219.62 -13.0%
2014 157.62 -28.2%
2015 72.74 -53.9%
2016 69.64 -4.3%
2017 148.72 +113.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 389.49 200.1 611.34 9
1970s 175.31 128.53 217.5 10
1980s 143.87 59.24 202.91 10
1990s 191.83 153.35 212.5 3
2000s 252.28 30.76 869.07 10
2010s 143.32 69.64 252.39 8

Countries ranked near Bulgaria

  1. 12 Albania 162.78 compare
  2. 13 Bahrain 160.58 compare
  3. 14 Kuwait 152.36 compare
  4. 16 Colombia 144.46 compare
  5. 17 Barbados 141.52 compare
  6. 18 Croatia 139.68 compare

See the full ranking of 135 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is lettuce and chicory — gross production index number in Bulgaria?
Lettuce and chicory — gross production index number in Bulgaria was 148.72 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross production index number recorded in Bulgaria?
The highest recorded value was 869.07 in 2004.
What is the lowest lettuce and chicory — gross production index number recorded in Bulgaria?
The lowest recorded value was 30.76 in 2006.
How does Bulgaria rank for lettuce and chicory — gross production index number?
Bulgaria ranks 15th out of 96 countries with data for 2017.
Is lettuce and chicory — gross production index number rising or falling in Bulgaria?
Over the last ten years it is up 263.4%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross Production Index Number in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-production-index-number-2014-2016-100/bulgaria/

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About this data

Indicator
Lettuce and chicory — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.