Lettuce and chicory — Gross per capita Production Index Number in Greece

Greece: Lettuce and chicory — Gross per capita Production Index Number was 94.24 in 2017. ▲ Rising

Latest (2017)
94.24
Change on year
down 6.9%
World rank
52nd
of 96 countries
All-time high
142.34
in 2005
All-time low
29.3
in 1962
Years of data
57
1961–2017

Lettuce and chicory — Gross per capita Production Index Number in Greece, 1961–2017

255075100125150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, lettuce and chicory — gross per capita production index number in Greece stood at 94.24.

That represents a change of down 6.9% on the previous year and down 12.0% over ten years.

Over the whole period, lettuce and chicory — gross per capita production index number in Greece peaked at 142.34 in 2005 and was at its lowest, 29.3, in 1962.

That places Greece 52nd out of 96 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Lettuce and chicory — Gross per capita Production Index Number in Greece, year by year

Annual values for Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100) in Greece, 1961 to 2017.
Year Value Change
1961 38.97
1962 29.3 -24.8%
1963 39.44 +34.6%
1964 35.4 -10.2%
1965 35.1 -0.8%
1966 43.75 +24.6%
1967 40.27 -8.0%
1968 56.58 +40.5%
1969 81.79 +44.6%
1970 56.92 -30.4%
1971 64.19 +12.8%
1972 74.85 +16.6%
1973 72.23 -3.5%
1974 82.87 +14.7%
1975 77.21 -6.8%
1976 80.55 +4.3%
1977 80.28 -0.3%
1978 77.55 -3.4%
1979 80.05 +3.2%
1980 82.57 +3.1%
1981 78.2 -5.3%
1982 78.58 +0.5%
1983 80.99 +3.1%
1984 95.07 +17.4%
1985 88.93 -6.5%
1986 88.46 -0.5%
1987 92.85 +5.0%
1988 83.93 -9.6%
1989 91.32 +8.8%
1990 88.49 -3.1%
1991 92.12 +4.1%
1992 101.87 +10.6%
1993 106.17 +4.2%
1994 107.12 +0.9%
1995 106.7 -0.4%
1996 98.05 -8.1%
1997 92.79 -5.4%
1998 94.28 +1.6%
1999 107.51 +14.0%
2000 122.15 +13.6%
2001 115.23 -5.7%
2002 119.67 +3.9%
2003 109.11 -8.8%
2004 125.62 +15.1%
2005 142.34 +13.3%
2006 123.84 -13.0%
2007 107.13 -13.5%
2008 112.92 +5.4%
2009 115.46 +2.2%
2010 110.54 -4.3%
2011 112.09 +1.4%
2012 107.83 -3.8%
2013 115.14 +6.8%
2014 82.73 -28.1%
2015 116.03 +40.3%
2016 101.24 -12.7%
2017 94.24 -6.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.51 29.3 81.79 9
1970s 74.67 56.92 82.87 10
1980s 86.09 78.2 95.07 10
1990s 99.51 88.49 107.51 10
2000s 119.35 107.13 142.34 10
2010s 104.98 82.73 116.03 8

Countries ranked near Greece

  1. 49 Morocco 95.42 compare
  2. 50 Brunei Darussalam 94.53 compare
  3. 51 Costa Rica 94.3 compare
  4. 53 France 94.23 compare
  5. 54 China, Hong Kong SAR 94.07 compare
  6. 55 Haiti 93.68 compare

See the full ranking of 135 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is lettuce and chicory — gross per capita production index number in Greece?
Lettuce and chicory — gross per capita production index number in Greece was 94.24 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross per capita production index number recorded in Greece?
The highest recorded value was 142.34 in 2005.
What is the lowest lettuce and chicory — gross per capita production index number recorded in Greece?
The lowest recorded value was 29.3 in 1962.
How does Greece rank for lettuce and chicory — gross per capita production index number?
Greece ranks 52nd out of 96 countries with data for 2017.
Is lettuce and chicory — gross per capita production index number rising or falling in Greece?
Over the last ten years it is down 12.0%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross per capita Production Index Number in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-per-capita-production-index-number-2014-2016-100/greece/

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About this data

Indicator
Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.