Lettuce and chicory — Gross per capita Production Index Number in China, Hong Kong SAR

China, Hong Kong SAR: Lettuce and chicory — Gross per capita Production Index Number was 94.07 in 2024. ◆ Volatile

Latest (2024)
94.07
Change on year
up 0.9%
World rank
54th
of 96 countries
All-time high
879.82
in 1975
All-time low
78.2
in 1996
Years of data
64
1961–2024

Lettuce and chicory — Gross per capita Production Index Number in China, Hong Kong SAR, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for lettuce and chicory — gross per capita production index number in China, Hong Kong SAR is 94.07, measured in 2024.

That represents a change of up 0.9% on the previous year and down 6.6% over ten years.

Over the whole period, lettuce and chicory — gross per capita production index number in China, Hong Kong SAR peaked at 879.82 in 1975 and was at its lowest, 78.2, in 1996.

China, Hong Kong SAR ranks 54th of 96 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Lettuce and chicory — Gross per capita Production Index Number in China, Hong Kong SAR, year by year

Annual values for Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100) in China, Hong Kong SAR, 1961 to 2024.
Year Value Change
1961 302.49
1962 318.26 +5.2%
1963 343.67 +8.0%
1964 323.01 -6.0%
1965 270.45 -16.3%
1966 572.8 +111.8%
1967 803.89 +40.3%
1968 750.31 -6.7%
1969 822.5 +9.6%
1970 658.9 -19.9%
1971 782.45 +18.8%
1972 798.04 +2.0%
1973 855.79 +7.2%
1974 682.82 -20.2%
1975 879.82 +28.9%
1976 716.39 -18.6%
1977 786.53 +9.8%
1978 682.14 -13.3%
1979 745.71 +9.3%
1980 694.87 -6.8%
1981 755.36 +8.7%
1982 631.92 -16.3%
1983 564.86 -10.6%
1984 540.81 -4.3%
1985 508.71 -5.9%
1986 524.96 +3.2%
1987 467.42 -11.0%
1988 570.75 +22.1%
1989 610.21 +6.9%
1990 347.44 -43.1%
1991 350.86 +1.0%
1992 228.76 -34.8%
1993 199 -13.0%
1994 189.1 -5.0%
1995 125.37 -33.7%
1996 78.2 -37.6%
1997 102.41 +31.0%
1998 125.96 +23.0%
1999 130.66 +3.7%
2000 134.27 +2.8%
2001 137.71 +2.6%
2002 123.02 -10.7%
2003 119.14 -3.2%
2004 122.9 +3.2%
2005 122.66 -0.2%
2006 124.44 +1.5%
2007 129.61 +4.2%
2008 117 -9.7%
2009 110.92 -5.2%
2010 107.12 -3.4%
2011 103.5 -3.4%
2012 114.07 +10.2%
2013 108.55 -4.8%
2014 100.71 -7.2%
2015 99.86 -0.8%
2016 99.43 -0.4%
2017 98.32 -1.1%
2018 96.77 -1.6%
2019 94.81 -2.0%
2020 92.94 -2.0%
2021 93.39 +0.5%
2022 93.75 +0.4%
2023 93.2 -0.6%
2024 94.07 +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 500.82 270.45 822.5 9
1970s 758.86 658.9 879.82 10
1980s 586.99 467.42 755.36 10
1990s 187.78 78.2 350.86 10
2000s 124.17 110.92 137.71 10
2010s 102.31 94.81 114.07 10
2020s 93.47 92.94 94.07 5

Countries ranked near China, Hong Kong SAR

  1. 51 Costa Rica 94.3 compare
  2. 52 Greece 94.24 compare
  3. 53 France 94.23 compare
  4. 55 Haiti 93.68 compare
  5. 56 Tunisia 93.54 compare
  6. 57 Ecuador 91.32 compare

See the full ranking of 135 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is lettuce and chicory — gross per capita production index number in China, Hong Kong SAR?
Lettuce and chicory — gross per capita production index number in China, Hong Kong SAR was 94.07 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross per capita production index number recorded in China, Hong Kong SAR?
The highest recorded value was 879.82 in 1975.
What is the lowest lettuce and chicory — gross per capita production index number recorded in China, Hong Kong SAR?
The lowest recorded value was 78.2 in 1996.
How does China, Hong Kong SAR rank for lettuce and chicory — gross per capita production index number?
China, Hong Kong SAR ranks 54th out of 96 countries with data for 2024.
Is lettuce and chicory — gross per capita production index number rising or falling in China, Hong Kong SAR?
Over the last ten years it is down 6.6%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross per capita Production Index Number in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-per-capita-production-index-number-2014-2016-100/china-hong-kong-sar/

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About this data

Indicator
Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.