Lettuce and chicory — Gross per capita Production Index Number in Eastern Africa
Eastern Africa: Lettuce and chicory — Gross per capita Production Index Number was 90.18 in 2024. ◆ Volatile
Lettuce and chicory — Gross per capita Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Africa recorded 90.18 for lettuce and chicory — gross per capita production index number in 2024.
The figure is up 21.0% on the previous year and up 32.2% over ten years.
Over the whole period, lettuce and chicory — gross per capita production index number in Eastern Africa peaked at 190.53 in 1994 and was at its lowest, 12.39, in 1982.
That places Eastern Africa 23rd out of 28 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Lettuce and chicory — Gross per capita Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15.99 | — |
| 1962 | 18.93 | +18.4% |
| 1963 | 19.67 | +3.9% |
| 1964 | 18.98 | -3.5% |
| 1965 | 24.69 | +30.1% |
| 1966 | 26.52 | +7.4% |
| 1967 | 23.15 | -12.7% |
| 1968 | 25.51 | +10.2% |
| 1969 | 26.81 | +5.1% |
| 1970 | 24.98 | -6.8% |
| 1971 | 22.09 | -11.6% |
| 1972 | 31.35 | +41.9% |
| 1973 | 29.27 | -6.6% |
| 1974 | 35.62 | +21.7% |
| 1975 | 44 | +23.5% |
| 1976 | 32.38 | -26.4% |
| 1977 | 40.16 | +24.0% |
| 1978 | 40.87 | +1.8% |
| 1979 | 17.57 | -57.0% |
| 1980 | 21.89 | +24.6% |
| 1981 | 13.68 | -37.5% |
| 1982 | 12.39 | -9.4% |
| 1983 | 18.53 | +49.6% |
| 1984 | 19.7 | +6.3% |
| 1985 | 24.86 | +26.2% |
| 1986 | 38.93 | +56.6% |
| 1987 | 51.47 | +32.2% |
| 1988 | 78.82 | +53.1% |
| 1989 | 61.85 | -21.5% |
| 1990 | 91.89 | +48.6% |
| 1991 | 92.13 | +0.3% |
| 1992 | 94.24 | +2.3% |
| 1993 | 136.6 | +44.9% |
| 1994 | 190.53 | +39.5% |
| 1995 | 125.39 | -34.2% |
| 1996 | 122.95 | -1.9% |
| 1997 | 122.09 | -0.7% |
| 1998 | 83.27 | -31.8% |
| 1999 | 106.96 | +28.4% |
| 2000 | 104.12 | -2.7% |
| 2001 | 88.71 | -14.8% |
| 2002 | 73.95 | -16.6% |
| 2003 | 58.6 | -20.8% |
| 2004 | 86.84 | +48.2% |
| 2005 | 86.66 | -0.2% |
| 2006 | 44.97 | -48.1% |
| 2007 | 28.84 | -35.9% |
| 2008 | 27.99 | -2.9% |
| 2009 | 27.76 | -0.8% |
| 2010 | 31.07 | +11.9% |
| 2011 | 31.7 | +2.0% |
| 2012 | 51.76 | +63.3% |
| 2013 | 51.28 | -0.9% |
| 2014 | 68.19 | +33.0% |
| 2015 | 107.94 | +58.3% |
| 2016 | 123.87 | +14.8% |
| 2017 | 69.45 | -43.9% |
| 2018 | 69.52 | +0.1% |
| 2019 | 74.55 | +7.2% |
| 2020 | 66.23 | -11.2% |
| 2021 | 68.39 | +3.3% |
| 2022 | 65.73 | -3.9% |
| 2023 | 74.55 | +13.4% |
| 2024 | 90.18 | +21.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.25 | 15.99 | 26.81 | 9 |
| 1970s | 31.83 | 17.57 | 44 | 10 |
| 1980s | 34.21 | 12.39 | 78.82 | 10 |
| 1990s | 116.6 | 83.27 | 190.53 | 10 |
| 2000s | 62.84 | 27.76 | 104.12 | 10 |
| 2010s | 67.93 | 31.07 | 123.87 | 10 |
| 2020s | 73.02 | 65.73 | 90.18 | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross per capita production index number in Eastern Africa?
- Lettuce and chicory — gross per capita production index number in Eastern Africa was 90.18 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross per capita production index number recorded in Eastern Africa?
- The highest recorded value was 190.53 in 1994.
- What is the lowest lettuce and chicory — gross per capita production index number recorded in Eastern Africa?
- The lowest recorded value was 12.39 in 1982.
- How does Eastern Africa rank for lettuce and chicory — gross per capita production index number?
- Eastern Africa ranks 23rd out of 28 groups with data for 2024.
- Is lettuce and chicory — gross per capita production index number rising or falling in Eastern Africa?
- Over the last ten years it is up 32.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.