Lentils, dry — Production in Spain

Spain: Lentils, dry — Production was 24,357 t in 2017. ▼ Falling

Latest (2017)
24,357 t
Change on year
down 18.3%
World rank
19th
of 63 countries
All-time high
63,400 t
in 1977
All-time low
5,900 t
in 1995
Years of data
57
1961–2017

Lentils, dry — Production in Spain, 1961–2017

020.0k40.0k60.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for lentils, dry — production in Spain is 24,357 t, measured in 2017.

That represents a change of down 18.3% on the previous year and up 68.0% over ten years.

Over the whole period, lentils, dry — production in Spain peaked at 63,400 t in 1977 and was at its lowest, 5,900 t, in 1995.

That places Spain 19th out of 63 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,679 t 22,202 t 38,717 t 9
1970s 46,850 t 31,200 t 63,400 t 10
1980s 41,019 t 21,700 t 56,100 t 10
1990s 16,821 t 5,900 t 27,200 t 10
2000s 18,757 t 11,900 t 27,378 t 10
2010s 21,614 t 15,046 t 29,827 t 8

Countries ranked near Spain

  1. 16 USSR 35,000 t compare
  2. 17 Ethiopia PDR 27,854 t compare
  3. 18 Ukraine 26,660 t compare
  4. 20 Argentina 16,283 t compare
  5. 21 Greece 13,838 t compare
  6. 22 Yemen 12,379 t compare

See the full ranking of 89 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is lentils, dry — production in Spain?
Lentils, dry — production in Spain was 24,357 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — production recorded in Spain?
The highest recorded value was 63,400 t in 1977.
What is the lowest lentils, dry — production recorded in Spain?
The lowest recorded value was 5,900 t in 1995.
How does Spain rank for lentils, dry — production?
Spain ranks 19th out of 63 countries with data for 2017.
Is lentils, dry — production rising or falling in Spain?
Over the last ten years it is up 68.0%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lentils, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,592 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.