Lentils, dry — Gross Production Index Number in Eastern Europe
Eastern Europe: Lentils, dry — Gross Production Index Number was 646.61 in 2024. ◆ Volatile
Lentils, dry — Gross Production Index Number in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Europe recorded 646.61 for lentils, dry — gross production index number in 2024. That is the highest value across all 64 years on record.
The figure is up 40.6% on the previous year and up 1,190.1% over ten years.
Over the whole period, lentils, dry — gross production index number in Eastern Europe peaked at 646.61 in 2024 and was at its lowest, 10.45, in 1979.
Eastern Europe ranks 2nd of 23 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Lentils, dry — Gross Production Index Number in Eastern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 61.9 | — |
| 1962 | 64.28 | +3.8% |
| 1963 | 69.01 | +7.4% |
| 1964 | 66.38 | -3.8% |
| 1965 | 72.79 | +9.7% |
| 1966 | 112.41 | +54.4% |
| 1967 | 171.26 | +52.4% |
| 1968 | 184.28 | +7.6% |
| 1969 | 153.9 | -16.5% |
| 1970 | 155.89 | +1.3% |
| 1971 | 133.51 | -14.4% |
| 1972 | 98 | -26.6% |
| 1973 | 245.32 | +150.3% |
| 1974 | 137.9 | -43.8% |
| 1975 | 33.68 | -75.6% |
| 1976 | 14.77 | -56.1% |
| 1977 | 21.17 | +43.3% |
| 1978 | 21.49 | +1.5% |
| 1979 | 10.45 | -51.4% |
| 1980 | 22.17 | +112.2% |
| 1981 | 24.48 | +10.4% |
| 1982 | 42.79 | +74.8% |
| 1983 | 40.91 | -4.4% |
| 1984 | 62.17 | +52.0% |
| 1985 | 70.47 | +13.4% |
| 1986 | 75.28 | +6.8% |
| 1987 | 159.2 | +111.5% |
| 1988 | 141.46 | -11.1% |
| 1989 | 124.94 | -11.7% |
| 1990 | 110.31 | -11.7% |
| 1991 | 92.6 | -16.1% |
| 1992 | 29.95 | -67.7% |
| 1993 | 11.35 | -62.1% |
| 1994 | 12.58 | +10.8% |
| 1995 | 10.93 | -13.1% |
| 1996 | 15.04 | +37.6% |
| 1997 | 10.73 | -28.7% |
| 1998 | 15.42 | +43.7% |
| 1999 | 17.42 | +13.0% |
| 2000 | 15.38 | -11.7% |
| 2001 | 17.37 | +12.9% |
| 2002 | 25.11 | +44.6% |
| 2003 | 39.32 | +56.6% |
| 2004 | 27.02 | -31.3% |
| 2005 | 23.59 | -12.7% |
| 2006 | 37 | +56.8% |
| 2007 | 12.19 | -67.1% |
| 2008 | 17.51 | +43.6% |
| 2009 | 22.22 | +26.9% |
| 2010 | 20.61 | -7.2% |
| 2011 | 90.21 | +337.7% |
| 2012 | 78.11 | -13.4% |
| 2013 | 46.16 | -40.9% |
| 2014 | 50.12 | +8.6% |
| 2015 | 69.26 | +38.2% |
| 2016 | 180.62 | +160.8% |
| 2017 | 523.74 | +190.0% |
| 2018 | 519.98 | -0.7% |
| 2019 | 302.41 | -41.8% |
| 2020 | 287.99 | -4.8% |
| 2021 | 445.11 | +54.6% |
| 2022 | 631.99 | +42.0% |
| 2023 | 459.87 | -27.2% |
| 2024 | 646.61 | +40.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 106.25 | 61.9 | 184.28 | 9 |
| 1970s | 87.22 | 10.45 | 245.32 | 10 |
| 1980s | 76.39 | 22.17 | 159.2 | 10 |
| 1990s | 32.63 | 10.73 | 110.31 | 10 |
| 2000s | 23.67 | 12.19 | 39.32 | 10 |
| 2010s | 188.12 | 20.61 | 523.74 | 10 |
| 2020s | 494.31 | 287.99 | 646.61 | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
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- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
Frequently asked questions
- What is lentils, dry — gross production index number in Eastern Europe?
- Lentils, dry — gross production index number in Eastern Europe was 646.61 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — gross production index number recorded in Eastern Europe?
- The highest recorded value was 646.61 in 2024.
- What is the lowest lentils, dry — gross production index number recorded in Eastern Europe?
- The lowest recorded value was 10.45 in 1979.
- How does Eastern Europe rank for lentils, dry — gross production index number?
- Eastern Europe ranks 2nd out of 23 groups with data for 2024.
- Is lentils, dry — gross production index number rising or falling in Eastern Europe?
- Over the last ten years it is up 1,190.1%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.