Lentils, dry — Gross Production Index Number in Central America
Central America: Lentils, dry — Gross Production Index Number was 162.67 in 2024. ◆ Volatile
Lentils, dry — Gross Production Index Number in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lentils, dry — gross production index number in Central America stood at 162.67.
The figure is down 3.5% on the previous year and down 5.2% over ten years.
Over the whole period, lentils, dry — gross production index number in Central America peaked at 417.95 in 1989 and was at its lowest, 31.39, in 2013.
That places Central America 6th out of 23 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Lentils, dry — Gross Production Index Number in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 74.54 | — |
| 1962 | 85.72 | +15.0% |
| 1963 | 105.55 | +23.1% |
| 1964 | 107.33 | +1.7% |
| 1965 | 109.04 | +1.6% |
| 1966 | 111.16 | +1.9% |
| 1967 | 104.91 | -5.6% |
| 1968 | 110.32 | +5.2% |
| 1969 | 78.34 | -29.0% |
| 1970 | 83.94 | +7.1% |
| 1971 | 121.03 | +44.2% |
| 1972 | 100.82 | -16.7% |
| 1973 | 153.72 | +52.5% |
| 1974 | 127.58 | -17.0% |
| 1975 | 159.78 | +25.2% |
| 1976 | 78.32 | -51.0% |
| 1977 | 130.11 | +66.1% |
| 1978 | 159.96 | +22.9% |
| 1979 | 253.6 | +58.5% |
| 1980 | 224.21 | -11.6% |
| 1981 | 249.77 | +11.4% |
| 1982 | 413.98 | +65.7% |
| 1983 | 204.46 | -50.6% |
| 1984 | 388.7 | +90.1% |
| 1985 | 112.61 | -71.0% |
| 1986 | 242.27 | +115.1% |
| 1987 | 239.35 | -1.2% |
| 1988 | 107.31 | -55.2% |
| 1989 | 417.95 | +289.5% |
| 1990 | 405.3 | -3.0% |
| 1991 | 245.08 | -39.5% |
| 1992 | 135.06 | -44.9% |
| 1993 | 194.58 | +44.1% |
| 1994 | 202.66 | +4.2% |
| 1995 | 230.72 | +13.8% |
| 1996 | 165.25 | -28.4% |
| 1997 | 162.12 | -1.9% |
| 1998 | 59.22 | -63.5% |
| 1999 | 173.23 | +192.5% |
| 2000 | 185.26 | +6.9% |
| 2001 | 57.6 | -68.9% |
| 2002 | 170.76 | +196.5% |
| 2003 | 80.35 | -52.9% |
| 2004 | 132.95 | +65.5% |
| 2005 | 154.59 | +16.3% |
| 2006 | 140.49 | -9.1% |
| 2007 | 181.17 | +29.0% |
| 2008 | 163.63 | -9.7% |
| 2009 | 130.21 | -20.4% |
| 2010 | 54.37 | -58.2% |
| 2011 | 164.87 | +203.2% |
| 2012 | 103.38 | -37.3% |
| 2013 | 31.39 | -69.6% |
| 2014 | 171.52 | +446.4% |
| 2015 | 86.17 | -49.8% |
| 2016 | 42.31 | -50.9% |
| 2017 | 179.05 | +323.2% |
| 2018 | 179.65 | +0.3% |
| 2019 | 189.82 | +5.7% |
| 2020 | 202.27 | +6.6% |
| 2021 | 202.74 | +0.2% |
| 2022 | 220.89 | +9.0% |
| 2023 | 168.56 | -23.7% |
| 2024 | 162.67 | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 98.55 | 74.54 | 111.16 | 9 |
| 1970s | 136.89 | 78.32 | 253.6 | 10 |
| 1980s | 260.06 | 107.31 | 417.95 | 10 |
| 1990s | 197.32 | 59.22 | 405.3 | 10 |
| 2000s | 139.7 | 57.6 | 185.26 | 10 |
| 2010s | 120.25 | 31.39 | 189.82 | 10 |
| 2020s | 191.43 | 162.67 | 220.89 | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.81 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 4.42 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5782 % change on previous year (2024)
Frequently asked questions
- What is lentils, dry — gross production index number in Central America?
- Lentils, dry — gross production index number in Central America was 162.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — gross production index number recorded in Central America?
- The highest recorded value was 417.95 in 1989.
- What is the lowest lentils, dry — gross production index number recorded in Central America?
- The lowest recorded value was 31.39 in 2013.
- How does Central America rank for lentils, dry — gross production index number?
- Central America ranks 6th out of 23 groups with data for 2024.
- Is lentils, dry — gross production index number rising or falling in Central America?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.