Lentils, dry — Area harvested in Türkiye
Türkiye: Lentils, dry — Area harvested was 242,195 ha in 2024. ◆ Volatile
Lentils, dry — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Türkiye recorded 242,195 ha for lentils, dry — area harvested in 2024.
That represents a change of down 25.0% on the previous year and down 0.5% over ten years.
Over the whole period, lentils, dry — area harvested in Türkiye peaked at 979,632 ha in 1988 and was at its lowest, 85,000 ha, in 1973.
Türkiye ranks 9th of 21 regions on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 101,433 ha | 99,000 ha | 105,000 ha | 9 |
| 1970s | 141,180 ha | 85,000 ha | 240,000 ha | 10 |
| 1980s | 642,158 ha | 190,500 ha | 979,632 ha | 10 |
| 1990s | 664,726 ha | 510,368 ha | 905,170 ha | 10 |
| 2000s | 395,196 ha | 196,068 ha | 490,322 ha | 10 |
| 2010s | 251,208 ha | 214,746 ha | 292,455 ha | 10 |
| 2020s | 290,379 ha | 242,195 ha | 342,577 ha | 5 |
Countries ranked near Türkiye
- 6 Russian Federation 236,771 ha compare
- 7 Nepal 145,984 ha compare
- 8 Bangladesh 124,892 ha compare
- 9 Ethiopia, The Federal Democratic Republic of 77,009 ha compare
- 10 China, People's Republic of 65,114 ha compare
- 10 China, mainland 65,114 ha compare
- 12 Ethiopia PDR 48,100 ha compare
More agriculture & rural data for Türkiye
- Tomatoes — Area harvested 182,324 ha (2024)
- Bananas — Area harvested 12,918 ha (2024)
- Bananas — Production 875,000 t (2024)
- Unmanufactured tobacco — Production 108,000 t (2024)
- Unmanufactured tobacco — Area harvested 78,033 ha (2024)
- Tomatoes — Production 14.62 million t (2024)
- Tomatoes — Yield 80,170 kg/ha (2024)
- Swine / pigs — Stocks 1,724 An (2024)
- Fat of pigs — Producing Animals/Slaughtered 0 An (2017)
- Meat of pig with the bone, fresh or chilled — Producing 0 An (2017)
Frequently asked questions
- What is lentils, dry — area harvested in Türkiye?
- Lentils, dry — area harvested in Türkiye was 242,195 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — area harvested recorded in Türkiye?
- The highest recorded value was 979,632 ha in 1988.
- What is the lowest lentils, dry — area harvested recorded in Türkiye?
- The lowest recorded value was 85,000 ha in 1973.
- How does Türkiye rank for lentils, dry — area harvested?
- Türkiye ranks 9th out of 21 regions with data for 2024.
- Is lentils, dry — area harvested rising or falling in Türkiye?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.