Lentils, dry — Area harvested in Algeria

Algeria: Lentils, dry — Area harvested was 11,810 ha in 2024. ◆ Volatile

Latest (2024)
11,810 ha
Change on year
down 28.4%
World rank
20th
of 59 countries
All-time high
29,516 ha
in 2019
All-time low
690 ha
in 2000
Years of data
64
1961–2024

Lentils, dry — Area harvested in Algeria, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lentils, dry — area harvested in Algeria is 11,810 ha, measured in 2024.

That represents a change of down 28.4% on the previous year and up 82.9% over ten years.

Over the whole period, lentils, dry — area harvested in Algeria peaked at 29,516 ha in 2019 and was at its lowest, 690 ha, in 2000.

That places Algeria 20th out of 59 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Lentils, dry — Area harvested in Algeria, year by year

Annual values for Lentils, dry — Area harvested in Algeria, 1961 to 2024.
Year ha Change
1961 20,650 ha —
1962 15,000 ha -27.4%
1963 10,000 ha -33.3%
1964 8,400 ha -16.0%
1965 10,220 ha +21.7%
1966 7,810 ha -23.6%
1967 9,130 ha +16.9%
1968 22,680 ha +148.4%
1969 25,940 ha +14.4%
1970 21,270 ha -18.0%
1971 15,890 ha -25.3%
1972 17,960 ha +13.0%
1973 15,880 ha -11.6%
1974 16,380 ha +3.1%
1975 15,470 ha -5.6%
1976 17,920 ha +15.8%
1977 13,760 ha -23.2%
1978 15,940 ha +15.8%
1979 17,990 ha +12.9%
1980 16,220 ha -9.8%
1981 13,020 ha -19.7%
1982 9,970 ha -23.4%
1983 9,090 ha -8.8%
1984 22,840 ha +151.3%
1985 12,580 ha -44.9%
1986 4,600 ha -63.4%
1987 7,650 ha +66.3%
1988 6,570 ha -14.1%
1989 3,230 ha -50.8%
1990 3,530 ha +9.3%
1991 1,950 ha -44.8%
1992 1,540 ha -21.0%
1993 1,810 ha +17.5%
1994 1,970 ha +8.8%
1995 1,510 ha -23.4%
1996 1,370 ha -9.3%
1997 1,440 ha +5.1%
1998 1,150 ha -20.1%
1999 980 ha -14.8%
2000 690 ha -29.6%
2001 920 ha +33.3%
2002 920 ha +0.0%
2003 840 ha -8.7%
2004 862 ha +2.6%
2005 1,090 ha +26.5%
2006 1,218 ha +11.7%
2007 873 ha -28.3%
2008 1,369 ha +56.8%
2009 2,588 ha +89.0%
2010 4,233 ha +63.6%
2011 11,090 ha +162.0%
2012 6,244 ha -43.7%
2013 5,543 ha -11.2%
2014 6,458 ha +16.5%
2015 6,330 ha -2.0%
2016 8,762 ha +38.4%
2017 19,033 ha +117.2%
2018 25,956 ha +36.4%
2019 29,516 ha +13.7%
2020 14,705 ha -50.2%
2021 9,098 ha -38.1%
2022 5,467 ha -39.9%
2023 16,493 ha +201.7%
2024 11,810 ha -28.4%

Algeria compared with similar countries

  • Algeria's 11,810 ha is above the median for upper middle income countries, which is 3,969 ha, 3.0× the median. (15 countries reporting)
  • Algeria's 11,810 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,339 ha, 8.8× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Lentils, dry — Area harvested in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +201.7% 5,467 ha 16,493 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,426 ha 7,810 ha 25,940 ha 9
1970s 16,846 ha 13,760 ha 21,270 ha 10
1980s 10,577 ha 3,230 ha 22,840 ha 10
1990s 1,725 ha 980 ha 3,530 ha 10
2000s 1,137 ha 690 ha 2,588 ha 10
2010s 12,316 ha 4,233 ha 29,516 ha 10
2020s 11,515 ha 5,467 ha 16,493 ha 5

Countries ranked near Algeria

  1. 17 Ukraine 17,700 ha compare
  2. 18 Argentina 15,970 ha compare
  3. 19 Greece 12,307 ha compare
  4. 21 Yemen 10,753 ha compare
  5. 22 Mexico 6,980 ha compare
  6. 22 Caribbean 2,073 ha compare
  7. 23 Pakistan 6,179 ha compare

See the full ranking of 89 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is lentils, dry — area harvested in Algeria?
Lentils, dry — area harvested in Algeria was 11,810 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — area harvested recorded in Algeria?
The highest recorded value was 29,516 ha in 2019.
What is the lowest lentils, dry — area harvested recorded in Algeria?
The lowest recorded value was 690 ha in 2000.
How does Algeria rank for lentils, dry — area harvested?
Algeria ranks 20th out of 59 countries with data for 2024.
Is lentils, dry — area harvested rising or falling in Algeria?
Over the last ten years it is up 82.9%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Area harvested. Statizoid updates them automatically from the source API.

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Lentils, dry — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lentils-dry-area-harvested/algeria/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.