Lemons, Limes and products — Food supply in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Lemons, Limes and products — Food supply was 24,984 million Kcal in 2023. ▲ Rising
Lemons, Limes and products — Food supply in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Venezuela (Bolivarian Republic of) recorded 24,984 million Kcal for lemons, limes and products — food supply in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 4.5% on the previous year and up 34.8% over ten years.
Over the whole period, lemons, limes and products — food supply in Venezuela (Bolivarian Republic of) peaked at 24,984 million Kcal in 2023 and was at its lowest, 14,797 million Kcal, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Lemons, Limes and products — Food supply in Venezuela (Bolivarian Republic of), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 14,797 million Kcal | — |
| 2011 | 15,710 million Kcal | +6.2% |
| 2012 | 18,230 million Kcal | +16.0% |
| 2013 | 18,529 million Kcal | +1.6% |
| 2014 | 19,387 million Kcal | +4.6% |
| 2015 | 19,517 million Kcal | +0.7% |
| 2016 | 22,839 million Kcal | +17.0% |
| 2017 | 24,123 million Kcal | +5.6% |
| 2018 | 20,559 million Kcal | -14.8% |
| 2019 | 22,375 million Kcal | +8.8% |
| 2020 | 22,232 million Kcal | -0.6% |
| 2021 | 22,405 million Kcal | +0.8% |
| 2022 | 23,909 million Kcal | +6.7% |
| 2023 | 24,984 million Kcal | +4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 19,607 million Kcal | 14,797 million Kcal | 24,123 million Kcal | 10 |
| 2020s | 23,382 million Kcal | 22,232 million Kcal | 24,984 million Kcal | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 4 Iran (Islamic Republic of) 135,981 million Kcal compare
- 4 China, mainland 630,920 million Kcal compare
- 5 Syrian Arab Republic 45,264 million Kcal compare
- 5 Brazil 308,436 million Kcal compare
- 6 Argentina 172,696 million Kcal compare
- 7 Italy 143,580 million Kcal compare
- 8 Colombia 130,621 million Kcal compare
- 9 Bolivia (Plurinational State of) 5,169 million Kcal compare
- 9 Spain 120,547 million Kcal compare
- 10 Russian Federation 81,649 million Kcal compare
- 10 United Republic of Tanzania 2,900 million Kcal compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Pulses, Total — Yield, annual growth rate -11.02 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 6.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -2.72 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 3.29 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.1197 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 13.52 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.08 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.88 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.32 % change on previous year (2024)
Frequently asked questions
- What is lemons, limes and products — food supply in Venezuela (Bolivarian Republic of)?
- Lemons, limes and products — food supply in Venezuela (Bolivarian Republic of) was 24,984 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — food supply recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 24,984 million Kcal in 2023.
- What is the lowest lemons, limes and products — food supply recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 14,797 million Kcal in 2010.
- How does Venezuela (Bolivarian Republic of) rank for lemons, limes and products — food supply?
- Venezuela (Bolivarian Republic of) ranks 7th out of 19 countries with data for 2023.
- Is lemons, limes and products — food supply rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 34.8%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.