Lemons, Limes and products — Food supply in Australia and New Zealand
Australia and New Zealand: Lemons, Limes and products — Food supply was 22,758 million Kcal in 2023. ▲ Rising
Lemons, Limes and products — Food supply in Australia and New Zealand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Australia and New Zealand recorded 22,758 million Kcal for lemons, limes and products — food supply in 2023.
Compared with earlier readings it is down 1.7% on the previous year and up 51.6% over ten years.
Over the whole period, lemons, limes and products — food supply in Australia and New Zealand peaked at 23,155 million Kcal in 2022 and was at its lowest, 13,278 million Kcal, in 2018.
That places Australia and New Zealand 27th out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Lemons, Limes and products — Food supply in Australia and New Zealand, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 15,062 million Kcal | — |
| 2011 | 14,196 million Kcal | -5.8% |
| 2012 | 14,830 million Kcal | +4.5% |
| 2013 | 15,014 million Kcal | +1.2% |
| 2014 | 14,029 million Kcal | -6.6% |
| 2015 | 16,316 million Kcal | +16.3% |
| 2016 | 17,778 million Kcal | +9.0% |
| 2017 | 15,244 million Kcal | -14.3% |
| 2018 | 13,278 million Kcal | -12.9% |
| 2019 | 15,155 million Kcal | +14.1% |
| 2020 | 15,982 million Kcal | +5.5% |
| 2021 | 13,898 million Kcal | -13.0% |
| 2022 | 23,155 million Kcal | +66.6% |
| 2023 | 22,758 million Kcal | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 15,090 million Kcal | 13,278 million Kcal | 17,778 million Kcal | 10 |
| 2020s | 18,948 million Kcal | 13,898 million Kcal | 23,155 million Kcal | 4 |
Countries ranked near Australia and New Zealand
- 24 Bangladesh 27,640 million Kcal compare
- 25 Pakistan 26,629 million Kcal compare
- 26 Algeria 25,541 million Kcal compare
- 28 Dominican Republic 22,454 million Kcal compare
- 28 Côte d'Ivoire 349.78 million Kcal compare
- 29 Cabo Verde 220.09 million Kcal compare
- 29 Yemen 21,639 million Kcal compare
- 30 Netherlands (Kingdom of the) 21,224 million Kcal compare
More agriculture & rural data for Australia and New Zealand
- Potatoes — Yield, annual growth rate 1.18 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 7.62 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 2.27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.103 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.16 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.19 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 2.97 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 1.94 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -1.01 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 5.91 % change on previous year (2024)
Frequently asked questions
- What is lemons, limes and products — food supply in Australia and New Zealand?
- Lemons, limes and products — food supply in Australia and New Zealand was 22,758 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — food supply recorded in Australia and New Zealand?
- The highest recorded value was 23,155 million Kcal in 2022.
- What is the lowest lemons, limes and products — food supply recorded in Australia and New Zealand?
- The lowest recorded value was 13,278 million Kcal in 2018.
- How does Australia and New Zealand rank for lemons, limes and products — food supply?
- Australia and New Zealand ranks 27th out of 163 countries with data for 2023.
- Is lemons, limes and products — food supply rising or falling in Australia and New Zealand?
- Over the last ten years it is up 51.6%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.