Lemons and limes — Yield in Seychelles

Seychelles: Lemons and limes — Yield was 21,868 kg/ha in 2024. ▲ Rising

Latest (2024)
21,868 kg/ha
Change on year
up 1.2%
World rank
22nd
of 115 countries
All-time high
21,868 kg/ha
in 2024
All-time low
9,643 kg/ha
in 1995
Years of data
30
1995–2024

Lemons and limes — Yield in Seychelles, 1995–2024

05.0k10.0k15.0k20.0k1995200920241995: 9.6k kg/ha1996: 9.7k kg/ha1997: 9.7k kg/ha1998: 9.7k kg/ha1999: 9.7k kg/ha2000: 9.7k kg/ha2001: 9.7k kg/ha2002: 9.8k kg/ha2003: 9.8k kg/ha2004: 9.8k kg/ha2005: 9.9k kg/ha2006: 9.9k kg/ha2007: 10.7k kg/ha2008: 11.6k kg/ha2009: 11.8k kg/ha2010: 10.6k kg/ha2011: 13.8k kg/ha2012: 16.7k kg/ha2013: 17.6k kg/ha2014: 18.2k kg/ha2015: 16.3k kg/ha2016: 17.8k kg/ha2017: 18.9k kg/ha2018: 19.6k kg/ha2019: 20.3k kg/ha2020: 20.9k kg/ha2021: 20.6k kg/ha2022: 21.3k kg/ha2023: 21.6k kg/ha2024: 21.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lemons and limes — yield in Seychelles is 21,868 kg/ha, measured in 2024. That is the highest value across all 30 years on record.

That represents a change of up 1.2% on the previous year and up 20.1% over ten years.

Over the whole period, lemons and limes — yield in Seychelles peaked at 21,868 kg/ha in 2024 and was at its lowest, 9,643 kg/ha, in 1995.

Seychelles ranks 22nd of 115 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,675 kg/ha 9,643 kg/ha 9,706 kg/ha 5
2000s 10,274 kg/ha 9,722 kg/ha 11,826 kg/ha 10
2010s 16,970 kg/ha 10,588 kg/ha 20,295 kg/ha 10
2020s 21,235 kg/ha 20,570 kg/ha 21,868 kg/ha 5

Countries ranked near Seychelles

  1. 19 Algeria 22,366 kg/ha compare
  2. 20 Jordan 22,261 kg/ha compare
  3. 21 Saudi Arabia 22,212 kg/ha compare
  4. 23 Kuwait 21,569 kg/ha compare
  5. 24 Costa Rica 21,296 kg/ha compare
  6. 25 Portugal 21,270 kg/ha compare

See the full ranking of 146 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is lemons and limes — yield in Seychelles?
Lemons and limes — yield in Seychelles was 21,868 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — yield recorded in Seychelles?
The highest recorded value was 21,868 kg/ha in 2024.
What is the lowest lemons and limes — yield recorded in Seychelles?
The lowest recorded value was 9,643 kg/ha in 1995.
How does Seychelles rank for lemons and limes — yield?
Seychelles ranks 22nd out of 115 countries with data for 2024.
Is lemons and limes — yield rising or falling in Seychelles?
Over the last ten years it is up 20.1%. The long-run trend across the full record is rising.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.