Lemons and limes — Yield in Jordan

Jordan: Lemons and limes — Yield was 22,261 kg/ha in 2024. ▲ Rising

Latest (2024)
22,261 kg/ha
Change on year
up 14.0%
World rank
20th
of 115 countries
All-time high
40,693 kg/ha
in 1989
All-time low
4,432 kg/ha
in 1975
Years of data
64
1961–2024

Lemons and limes — Yield in Jordan, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, lemons and limes — yield in Jordan stood at 22,261 kg/ha.

That represents a change of up 14.0% on the previous year and up 35.0% over ten years.

Over the whole period, lemons and limes — yield in Jordan peaked at 40,693 kg/ha in 1989 and was at its lowest, 4,432 kg/ha, in 1975.

Jordan ranks 20th of 115 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,624 kg/ha 9,728 kg/ha 22,932 kg/ha 9
1970s 10,522 kg/ha 4,432 kg/ha 14,706 kg/ha 10
1980s 20,259 kg/ha 8,639 kg/ha 40,693 kg/ha 10
1990s 24,844 kg/ha 10,828 kg/ha 35,242 kg/ha 10
2000s 16,307 kg/ha 10,612 kg/ha 25,566 kg/ha 10
2010s 17,223 kg/ha 15,116 kg/ha 20,750 kg/ha 10
2020s 16,414 kg/ha 12,148 kg/ha 22,261 kg/ha 5

Countries ranked near Jordan

  1. 17 Guatemala 22,798 kg/ha compare
  2. 18 China 22,679 kg/ha compare
  3. 19 Algeria 22,366 kg/ha compare
  4. 21 Saudi Arabia 22,212 kg/ha compare
  5. 22 Seychelles 21,868 kg/ha compare
  6. 23 Kuwait 21,569 kg/ha compare

See the full ranking of 146 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is lemons and limes — yield in Jordan?
Lemons and limes — yield in Jordan was 22,261 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — yield recorded in Jordan?
The highest recorded value was 40,693 kg/ha in 1989.
What is the lowest lemons and limes — yield recorded in Jordan?
The lowest recorded value was 4,432 kg/ha in 1975.
How does Jordan rank for lemons and limes — yield?
Jordan ranks 20th out of 115 countries with data for 2024.
Is lemons and limes — yield rising or falling in Jordan?
Over the last ten years it is up 35.0%. The long-run trend across the full record is rising.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.