Lemons and limes — Yield in Madagascar
Madagascar: Lemons and limes — Yield was 3,297 kg/ha in 2024. ◆ Volatile
Lemons and limes — Yield in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Madagascar recorded 3,297 kg/ha for lemons and limes — yield in 2024.
Compared with earlier readings it is down 0.2% on the previous year and down 3.3% over ten years.
Over the whole period, lemons and limes — yield in Madagascar peaked at 19,280 kg/ha in 1975 and was at its lowest, 3,268 kg/ha, in 2020.
Madagascar ranks 101st of 115 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,315 kg/ha | 6,667 kg/ha | 10,000 kg/ha | 9 |
| 1970s | 11,434 kg/ha | 4,725 kg/ha | 19,280 kg/ha | 10 |
| 1980s | 4,639 kg/ha | 4,240 kg/ha | 5,244 kg/ha | 10 |
| 1990s | 4,090 kg/ha | 3,984 kg/ha | 4,385 kg/ha | 10 |
| 2000s | 4,060 kg/ha | 3,816 kg/ha | 4,223 kg/ha | 10 |
| 2010s | 3,487 kg/ha | 3,318 kg/ha | 3,752 kg/ha | 10 |
| 2020s | 3,293 kg/ha | 3,268 kg/ha | 3,324 kg/ha | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture share gdp 21.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 21.7 (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
- Rural population 67.1% (2025)
- Rural population growth 1.7% (2025)
- Rural population 21.97 million (2025)
- Agriculture, forestry, and fishing, value added 21.7% (2025)
- Agriculture, forestry, and fishing, value added 4.26 billion current US$ (2025)
- Bananas — Production 399,940 t (2024)
Frequently asked questions
- What is lemons and limes — yield in Madagascar?
- Lemons and limes — yield in Madagascar was 3,297 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — yield recorded in Madagascar?
- The highest recorded value was 19,280 kg/ha in 1975.
- What is the lowest lemons and limes — yield recorded in Madagascar?
- The lowest recorded value was 3,268 kg/ha in 2020.
- How does Madagascar rank for lemons and limes — yield?
- Madagascar ranks 101st out of 115 countries with data for 2024.
- Is lemons and limes — yield rising or falling in Madagascar?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.