Lemons and limes — Yield in Dominican Republic
Dominican Republic: Lemons and limes — Yield was 1,844 kg/ha in 2024. ◆ Volatile
Lemons and limes — Yield in Dominican Republic, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, lemons and limes — yield in Dominican Republic stood at 1,844 kg/ha.
Compared with earlier readings it is down 0.6% on the previous year and down 57.1% over ten years.
Over the whole period, lemons and limes — yield in Dominican Republic peaked at 7,247 kg/ha in 1990 and was at its lowest, 1,035 kg/ha, in 2001.
That places Dominican Republic 101st out of 107 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Lemons and limes — Yield in Dominican Republic, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 6,756 kg/ha | — |
| 1986 | 6,872 kg/ha | +1.7% |
| 1987 | 6,905 kg/ha | +0.5% |
| 1988 | 6,984 kg/ha | +1.1% |
| 1989 | 6,746 kg/ha | -3.4% |
| 1990 | 7,247 kg/ha | +7.4% |
| 1991 | 2,625 kg/ha | -63.8% |
| 1992 | 2,643 kg/ha | +0.7% |
| 1993 | 2,681 kg/ha | +1.4% |
| 1994 | 2,746 kg/ha | +2.5% |
| 1995 | 2,853 kg/ha | +3.9% |
| 1996 | 2,824 kg/ha | -1.0% |
| 1997 | 4,302 kg/ha | +52.4% |
| 1998 | 6,746 kg/ha | +56.8% |
| 1999 | 3,474 kg/ha | -48.5% |
| 2000 | 2,603 kg/ha | -25.1% |
| 2001 | 1,035 kg/ha | -60.2% |
| 2002 | 1,257 kg/ha | +21.4% |
| 2003 | 1,250 kg/ha | -0.5% |
| 2004 | 1,429 kg/ha | +14.3% |
| 2005 | 1,856 kg/ha | +29.9% |
| 2006 | 1,902 kg/ha | +2.5% |
| 2007 | 1,500 kg/ha | -21.1% |
| 2008 | 1,200 kg/ha | -20.0% |
| 2009 | 1,314 kg/ha | +9.5% |
| 2010 | 2,035 kg/ha | +54.9% |
| 2011 | 2,081 kg/ha | +2.3% |
| 2012 | 4,471 kg/ha | +114.8% |
| 2013 | 3,892 kg/ha | -12.9% |
| 2014 | 4,294 kg/ha | +10.3% |
| 2015 | 4,153 kg/ha | -3.3% |
| 2016 | 1,209 kg/ha | -70.9% |
| 2017 | 1,300 kg/ha | +7.5% |
| 2018 | 1,314 kg/ha | +1.1% |
| 2019 | 1,363 kg/ha | +3.7% |
| 2020 | 1,554 kg/ha | +14.0% |
| 2021 | 1,564 kg/ha | +0.7% |
| 2022 | 1,830 kg/ha | +17.0% |
| 2023 | 1,854 kg/ha | +1.3% |
| 2024 | 1,844 kg/ha | -0.6% |
Dominican Republic compared with similar countries
- Dominican Republic's 1,844 kg/ha is below the median for upper middle income countries, which is 14,000 kg/ha, 13% of the median. (33 countries reporting)
- Dominican Republic's 1,844 kg/ha is below the median for Latin America & Caribbean, which is 15,230 kg/ha, 12% of the median. (28 countries reporting)
Biggest year-on-year movements
Years where Lemons and limes — Yield in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +114.8% | 2,081 kg/ha | 4,471 kg/ha |
| 2016 | -70.9% | 4,153 kg/ha | 1,209 kg/ha |
| 1991 | -63.8% | 7,247 kg/ha | 2,625 kg/ha |
| 2001 | -60.2% | 2,603 kg/ha | 1,035 kg/ha |
| 1998 | +56.8% | 4,302 kg/ha | 6,746 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6,853 kg/ha | 6,746 kg/ha | 6,984 kg/ha | 5 |
| 1990s | 3,814 kg/ha | 2,625 kg/ha | 7,247 kg/ha | 10 |
| 2000s | 1,535 kg/ha | 1,035 kg/ha | 2,603 kg/ha | 10 |
| 2010s | 2,611 kg/ha | 1,209 kg/ha | 4,471 kg/ha | 10 |
| 2020s | 1,729 kg/ha | 1,554 kg/ha | 1,854 kg/ha | 5 |
Countries ranked near Dominican Republic
- 98 Philippines 2,034 kg/ha compare
- 99 Tonga 1,986 kg/ha compare
- 100 French Guiana 1,952 kg/ha compare
- 102 French Polynesia 1,825 kg/ha compare
- 103 Iraq 1,484 kg/ha compare
- 104 Bangladesh 1,222 kg/ha compare
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is lemons and limes — yield in Dominican Republic?
- Lemons and limes — yield in Dominican Republic was 1,844 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — yield recorded in Dominican Republic?
- The highest recorded value was 7,247 kg/ha in 1990.
- What is the lowest lemons and limes — yield recorded in Dominican Republic?
- The lowest recorded value was 1,035 kg/ha in 2001.
- How does Dominican Republic rank for lemons and limes — yield?
- Dominican Republic ranks 101st out of 107 countries with data for 2024.
- Is lemons and limes — yield rising or falling in Dominican Republic?
- Over the last ten years it is down 57.1%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.