Lemons and limes — Production in Pakistan

Pakistan: Lemons and limes — Production was 97,573 t in 2024. ▲ Rising

Latest (2024)
97,573 t
Change on year
down 4.5%
World rank
22nd
of 127 countries
All-time high
102,207 t
in 2023
All-time low
9,000 t
in 1962
Years of data
64
1961–2024

Lemons and limes — Production in Pakistan, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for lemons and limes — production in Pakistan is 97,573 t, measured in 2024.

That represents a change of down 4.5% on the previous year and up 14.3% over ten years.

Over the whole period, lemons and limes — production in Pakistan peaked at 102,207 t in 2023 and was at its lowest, 9,000 t, in 1962.

That places Pakistan 22nd out of 127 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Lemons and limes — Production in Pakistan, year by year

Annual values for Lemons and limes — Production in Pakistan, 1961 to 2024.
Year t Change
1961 15,000 t —
1962 9,000 t -40.0%
1963 18,000 t +100.0%
1964 20,000 t +11.1%
1965 19,000 t -5.0%
1966 19,000 t +0.0%
1967 19,000 t +0.0%
1968 20,000 t +5.3%
1969 17,000 t -15.0%
1970 18,000 t +5.9%
1971 19,000 t +5.6%
1972 20,000 t +5.3%
1973 23,000 t +15.0%
1974 27,000 t +17.4%
1975 27,000 t +0.0%
1976 28,000 t +3.7%
1977 25,000 t -10.7%
1978 30,000 t +20.0%
1979 34,600 t +15.3%
1980 36,800 t +6.4%
1981 46,100 t +25.3%
1982 49,600 t +7.6%
1983 51,800 t +4.4%
1984 54,700 t +5.6%
1985 52,200 t -4.6%
1986 58,500 t +12.1%
1987 56,300 t -3.8%
1988 62,400 t +10.8%
1989 62,900 t +0.8%
1990 64,400 t +2.4%
1991 65,200 t +1.2%
1992 66,600 t +2.1%
1993 74,000 t +11.1%
1994 77,300 t +4.5%
1995 78,400 t +1.4%
1996 80,000 t +2.0%
1997 81,500 t +1.9%
1998 74,500 t -8.6%
1999 78,000 t +4.7%
2000 76,000 t -2.6%
2001 73,000 t -3.9%
2002 68,000 t -6.8%
2003 70,400 t +3.5%
2004 77,700 t +10.4%
2005 98,400 t +26.6%
2006 98,335 t -0.1%
2007 58,899 t -40.1%
2008 91,780 t +55.8%
2009 85,280 t -7.1%
2010 86,000 t +0.8%
2011 79,288 t -7.8%
2012 86,000 t +8.5%
2013 83,782 t -2.6%
2014 85,375 t +1.9%
2015 95,822 t +12.2%
2016 82,486 t -13.9%
2017 78,976 t -4.3%
2018 64,528 t -18.3%
2019 77,597 t +20.3%
2020 73,223 t -5.6%
2021 99,458 t +35.8%
2022 100,687 t +1.2%
2023 102,207 t +1.5%
2024 97,573 t -4.5%

Pakistan compared with similar countries

  • Pakistan's 97,573 t is above the median for lower middle income countries, which is 37,759 t, 2.6× the median. (22 countries reporting)
  • Pakistan's 97,573 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 30,681 t, 3.2× the median. (19 countries reporting)

Biggest year-on-year movements

Years where Lemons and limes — Production in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1963 +100.0% 9,000 t 18,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,333 t 9,000 t 20,000 t 9
1970s 25,160 t 18,000 t 34,600 t 10
1980s 53,130 t 36,800 t 62,900 t 10
1990s 73,990 t 64,400 t 81,500 t 10
2000s 79,779 t 58,899 t 98,400 t 10
2010s 81,985 t 64,528 t 95,822 t 10
2020s 94,630 t 73,223 t 102,207 t 5

Countries ranked near Pakistan

  1. 19 Greece 109,700 t compare
  2. 20 Guatemala 109,585 t compare
  3. 21 Bangladesh 106,568 t compare
  4. 21 Caribbean 126,798 t compare
  5. 23 Dominican Republic 90,752 t compare
  6. 24 Australia and New Zealand 89,810 t compare
  7. 25 Algeria 89,366 t compare

See the full ranking of 168 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is lemons and limes — production in Pakistan?
Lemons and limes — production in Pakistan was 97,573 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — production recorded in Pakistan?
The highest recorded value was 102,207 t in 2023.
What is the lowest lemons and limes — production recorded in Pakistan?
The lowest recorded value was 9,000 t in 1962.
How does Pakistan rank for lemons and limes — production?
Pakistan ranks 22nd out of 127 countries with data for 2024.
Is lemons and limes — production rising or falling in Pakistan?
Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Production. Statizoid updates them automatically from the source API.

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Lemons and limes — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-production/pakistan/

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About this data

Indicator
Lemons and limes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,191 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.