Leeks and other alliaceous vegetables — Gross Production Index Number in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Leeks and other alliaceous vegetables — Gross Production Index Number was 100.81 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross Production Index Number in Land Locked Developing Countries (LLDCs), 1990–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross production index number in Land Locked Developing Countries (LLDCs) is 100.81, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and down 5.8% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production index number in Land Locked Developing Countries (LLDCs) peaked at 107.06 in 2014 and was at its lowest, 0.07, in 1991.
That places Land Locked Developing Countries (LLDCs) 15th out of 24 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross Production Index Number in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 0.09 | — |
| 1991 | 0.07 | -22.2% |
| 1992 | 1.99 | +2742.9% |
| 1993 | 2.03 | +2.0% |
| 1994 | 3.95 | +94.6% |
| 1995 | 5.01 | +26.8% |
| 1996 | 5.19 | +3.6% |
| 1997 | 7 | +34.9% |
| 1998 | 9.07 | +29.6% |
| 1999 | 11.15 | +22.9% |
| 2000 | 15.29 | +37.1% |
| 2001 | 17.44 | +14.1% |
| 2002 | 18.87 | +8.2% |
| 2003 | 24.07 | +27.6% |
| 2004 | 28.76 | +19.5% |
| 2005 | 30.46 | +5.9% |
| 2006 | 29.87 | -1.9% |
| 2007 | 31.88 | +6.7% |
| 2008 | 58.87 | +84.7% |
| 2009 | 58.98 | +0.2% |
| 2010 | 43.56 | -26.1% |
| 2011 | 47.93 | +10.0% |
| 2012 | 59.1 | +23.3% |
| 2013 | 59.97 | +1.5% |
| 2014 | 107.06 | +78.5% |
| 2015 | 102.49 | -4.3% |
| 2016 | 90.46 | -11.7% |
| 2017 | 101.67 | +12.4% |
| 2018 | 100.11 | -1.5% |
| 2019 | 100.31 | +0.2% |
| 2020 | 101.18 | +0.9% |
| 2021 | 100.65 | -0.5% |
| 2022 | 100.81 | +0.2% |
| 2023 | 100.93 | +0.1% |
| 2024 | 100.81 | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.56 | 0.07 | 11.15 | 10 |
| 2000s | 31.45 | 15.29 | 58.98 | 10 |
| 2010s | 81.27 | 43.56 | 107.06 | 10 |
| 2020s | 100.88 | 100.65 | 101.18 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production index number in Land Locked Developing Countries (LLDCs)?
- Leeks and other alliaceous vegetables — gross production index number in Land Locked Developing Countries (LLDCs) was 100.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 107.06 in 2014.
- What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 0.07 in 1991.
- How does Land Locked Developing Countries (LLDCs) rank for leeks and other alliaceous vegetables — gross production index number?
- Land Locked Developing Countries (LLDCs) ranks 15th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross production index number rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 5.8%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.