Leeks and other alliaceous vegetables — Gross per capita Production in Northern America

Northern America: Leeks and other alliaceous vegetables — Gross per capita Production was 142.5 in 2024. ▲ Rising

Latest (2024)
142.5
Change on year
up 12.1%
Rank
1st
of 24 groups
All-time high
150
in 2009
All-time low
59.15
in 1999
Years of data
32
1993–2024

Leeks and other alliaceous vegetables — Gross per capita Production in Northern America, 1993–2024

0501001501993200820241993: 73.51994: 72.71995: 77.91996: 83.21997: 61.31998: 69.71999: 59.12000: 71.52001: 77.12002: 92.32003: 832004: 84.52005: 78.32006: 87.22007: 82.32008: 93.22009: 1502010: 116.52011: 111.82012: 962013: 95.32014: 79.42015: 103.62016: 1172017: 112.82018: 125.52019: 130.22020: 135.62021: 136.72022: 133.22023: 127.12024: 142.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, leeks and other alliaceous vegetables — gross per capita production in Northern America stood at 142.5.

Compared with earlier readings it is up 12.1% on the previous year and up 79.5% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Northern America peaked at 150 in 2009 and was at its lowest, 59.15, in 1999.

That places Northern America 1st out of 24 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 32 years of available data.

Leeks and other alliaceous vegetables — Gross per capita Production in Northern America, year by year

Annual values for Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100) in Northern America, 1993 to 2024.
Year Value Change
1993 73.51
1994 72.73 -1.1%
1995 77.87 +7.1%
1996 83.19 +6.8%
1997 61.3 -26.3%
1998 69.67 +13.7%
1999 59.15 -15.1%
2000 71.52 +20.9%
2001 77.1 +7.8%
2002 92.28 +19.7%
2003 83.04 -10.0%
2004 84.48 +1.7%
2005 78.26 -7.4%
2006 87.18 +11.4%
2007 82.3 -5.6%
2008 93.15 +13.2%
2009 150 +61.0%
2010 116.48 -22.3%
2011 111.75 -4.1%
2012 96 -14.1%
2013 95.32 -0.7%
2014 79.39 -16.7%
2015 103.63 +30.5%
2016 116.98 +12.9%
2017 112.8 -3.6%
2018 125.47 +11.2%
2019 130.2 +3.8%
2020 135.56 +4.1%
2021 136.65 +0.8%
2022 133.25 -2.5%
2023 127.09 -4.6%
2024 142.5 +12.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 71.06 59.15 83.19 7
2000s 89.93 71.52 150 10
2010s 108.8 79.39 130.2 10
2020s 135.01 127.09 142.5 5

Countries ranked near Northern America

  1. 1 Mauritius 205.38 compare
  2. 2 Croatia 177.8 compare
  3. 2 Iran (Islamic Republic of) 121.81 compare
  4. 3 Republic of Moldova 101.59 compare
  5. 3 Uzbekistan 173.64 compare
  6. 4 Albania 159.26 compare

See the full ranking of 84 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross per capita production in Northern America?
Leeks and other alliaceous vegetables — gross per capita production in Northern America was 142.5 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Northern America?
The highest recorded value was 150 in 2009.
What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Northern America?
The lowest recorded value was 59.15 in 1999.
How does Northern America rank for leeks and other alliaceous vegetables — gross per capita production?
Northern America ranks 1st out of 24 groups with data for 2024.
Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Northern America?
Over the last ten years it is up 79.5%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Leeks and other alliaceous vegetables — Gross per capita Production in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-per-capita-production-index-number-2014-2016/northern-america/

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About this data

Indicator
Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,327 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.