Leeks and other alliaceous vegetables — Gross per capita Production in Iran (Islamic Republic of)

Iran (Islamic Republic of): Leeks and other alliaceous vegetables — Gross per capita Production was 121.81 in 2024. ◆ Volatile

Latest (2024)
121.81
Change on year
up 1.2%
World rank
2nd
of 7 countries
All-time high
474.88
in 2011
All-time low
0.57
in 2008
Years of data
35
1990–2024

Leeks and other alliaceous vegetables — Gross per capita Production in Iran (Islamic Republic of), 1990–2024

01002003004005001990200720241990: 164.71991: 45.31992: 13.61993: 22.91994: 9.21995: 9.41996: 0.781997: 42.41998: 3.11999: 0.762000: 22.42001: 2.92002: 232003: 3.82004: 1.42005: 19.42006: 3.92007: 52008: 0.572009: 10.62010: 8.82011: 474.92012: 332.82013: 363.92014: 8.52015: 129.72016: 161.82017: 97.92018: 126.22019: 125.42020: 114.42021: 117.42022: 1192023: 120.32024: 121.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for leeks and other alliaceous vegetables — gross per capita production in Iran (Islamic Republic of) is 121.81, measured in 2024.

Compared with earlier readings it is up 1.2% on the previous year and up 1,331.4% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Iran (Islamic Republic of) peaked at 474.88 in 2011 and was at its lowest, 0.57, in 2008.

The series is highly variable year to year, so single readings are best treated with caution.

Leeks and other alliaceous vegetables — Gross per capita Production in Iran (Islamic Republic of), year by year

Annual values for Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100) in Iran (Islamic Republic of), 1990 to 2024.
Year Value Change
1990 164.7
1991 45.3 -72.5%
1992 13.55 -70.1%
1993 22.85 +68.6%
1994 9.16 -59.9%
1995 9.4 +2.6%
1996 0.78 -91.7%
1997 42.36 +5330.8%
1998 3.12 -92.6%
1999 0.76 -75.6%
2000 22.35 +2840.8%
2001 2.85 -87.2%
2002 23.02 +707.7%
2003 3.84 -83.3%
2004 1.42 -63.0%
2005 19.38 +1264.8%
2006 3.93 -79.7%
2007 4.97 +26.5%
2008 0.57 -88.5%
2009 10.64 +1766.7%
2010 8.83 -17.0%
2011 474.88 +5278.0%
2012 332.83 -29.9%
2013 363.91 +9.3%
2014 8.51 -97.7%
2015 129.72 +1424.3%
2016 161.77 +24.7%
2017 97.89 -39.5%
2018 126.18 +28.9%
2019 125.4 -0.6%
2020 114.39 -8.8%
2021 117.42 +2.6%
2022 118.95 +1.3%
2023 120.32 +1.2%
2024 121.81 +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 31.2 0.76 164.7 10
2000s 9.3 0.57 23.02 10
2010s 182.99 8.51 474.88 10
2020s 118.58 114.39 121.81 5

Countries ranked near Iran (Islamic Republic of)

  1. 1 Mauritius 205.38 compare
  2. 2 Croatia 177.8 compare
  3. 3 Republic of Moldova 101.59 compare
  4. 3 Uzbekistan 173.64 compare
  5. 4 Albania 159.26 compare
  6. 5 Latvia 151.49 compare

See the full ranking of 84 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross per capita production in Iran (Islamic Republic of)?
Leeks and other alliaceous vegetables — gross per capita production in Iran (Islamic Republic of) was 121.81 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Iran (Islamic Republic of)?
The highest recorded value was 474.88 in 2011.
What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0.57 in 2008.
How does Iran (Islamic Republic of) rank for leeks and other alliaceous vegetables — gross per capita production?
Iran (Islamic Republic of) ranks 2nd out of 7 countries with data for 2024.
Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 1,331.4%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Leeks and other alliaceous vegetables — Gross per capita Production in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-per-capita-production-index-number-2014-2016/iran-islamic-republic-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-per-capita-production-index-number-2014-2016/iran-islamic-republic-of/">Leeks and other alliaceous vegetables — Gross per capita Production in Iran (Islamic Republic of)</a> — Statizoid

About this data

Indicator
Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,327 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.