Kiwi fruit — Area harvested in European Union (27)
European Union (27): Kiwi fruit — Area harvested was 47,300 ha in 2024. ◆ Volatile
Kiwi fruit — Area harvested in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
European Union (27) recorded 47,300 ha for kiwi fruit — area harvested in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.1% on the previous year and up 20.8% over ten years.
Over the whole period, kiwi fruit — area harvested in European Union (27) peaked at 47,300 ha in 2024 and was at its lowest, 0 ha, in 1961.
That places European Union (27) 4th out of 21 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Kiwi fruit — Area harvested in European Union (27), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 50 ha | — |
| 1978 | 119 ha | +138.0% |
| 1979 | 300 ha | +152.1% |
| 1980 | 848 ha | +182.7% |
| 1981 | 1,271 ha | +49.9% |
| 1982 | 1,741 ha | +37.0% |
| 1983 | 2,077 ha | +19.3% |
| 1984 | 5,512 ha | +165.4% |
| 1985 | 6,197 ha | +12.4% |
| 1986 | 7,544 ha | +21.7% |
| 1987 | 12,469 ha | +65.3% |
| 1988 | 17,880 ha | +43.4% |
| 1989 | 22,749 ha | +27.2% |
| 1990 | 27,368 ha | +20.3% |
| 1991 | 27,494 ha | +0.5% |
| 1992 | 29,109 ha | +5.9% |
| 1993 | 27,276 ha | -6.3% |
| 1994 | 30,191 ha | +10.7% |
| 1995 | 29,111 ha | -3.6% |
| 1996 | 27,845 ha | -4.3% |
| 1997 | 27,385 ha | -1.7% |
| 1998 | 26,897 ha | -1.8% |
| 1999 | 26,913 ha | +0.1% |
| 2000 | 27,637 ha | +2.7% |
| 2001 | 28,060 ha | +1.5% |
| 2002 | 29,487 ha | +5.1% |
| 2003 | 29,468 ha | -0.1% |
| 2004 | 31,449 ha | +6.7% |
| 2005 | 32,542 ha | +3.5% |
| 2006 | 32,358 ha | -0.6% |
| 2007 | 32,852 ha | +1.5% |
| 2008 | 33,774 ha | +2.8% |
| 2009 | 36,045 ha | +6.7% |
| 2010 | 36,452 ha | +1.1% |
| 2011 | 36,876 ha | +1.2% |
| 2012 | 36,646 ha | -0.6% |
| 2013 | 38,627 ha | +5.4% |
| 2014 | 39,157 ha | +1.4% |
| 2015 | 42,496 ha | +8.5% |
| 2016 | 40,423 ha | -4.9% |
| 2017 | 40,992 ha | +1.4% |
| 2018 | 44,200 ha | +7.8% |
| 2019 | 44,180 ha | -0.0% |
| 2020 | 44,980 ha | +1.8% |
| 2021 | 46,540 ha | +3.5% |
| 2022 | 46,790 ha | +0.5% |
| 2023 | 47,230 ha | +0.9% |
| 2024 | 47,300 ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 46.9 ha | 0 ha | 300 ha | 10 |
| 1980s | 7,829 ha | 848 ha | 22,749 ha | 10 |
| 1990s | 27,959 ha | 26,897 ha | 30,191 ha | 10 |
| 2000s | 31,367 ha | 27,637 ha | 36,045 ha | 10 |
| 2010s | 40,005 ha | 36,452 ha | 44,200 ha | 10 |
| 2020s | 46,568 ha | 44,980 ha | 47,300 ha | 5 |
Countries ranked near European Union (27)
- 1 China 178,226 ha compare
- 1 China, mainland 178,226 ha compare
- 3 Italy 23,130 ha compare
- 4 Australia and New Zealand 14,761 ha compare
- 5 Greece 14,700 ha compare
- 6 New Zealand 14,514 ha compare
- 7 Chile 7,748 ha compare
More agriculture & rural data for European Union (27)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8882 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8882 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5352 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.31 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.3446 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.67 % change on previous year (2024)
- Pulses, Total — Yield 2,075 kg/ha (2024)
Frequently asked questions
- What is kiwi fruit — area harvested in European Union (27)?
- Kiwi fruit — area harvested in European Union (27) was 47,300 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest kiwi fruit — area harvested recorded in European Union (27)?
- The highest recorded value was 47,300 ha in 2024.
- What is the lowest kiwi fruit — area harvested recorded in European Union (27)?
- The lowest recorded value was 0 ha in 1961.
- How does European Union (27) rank for kiwi fruit — area harvested?
- European Union (27) ranks 4th out of 21 groups with data for 2024.
- Is kiwi fruit — area harvested rising or falling in European Union (27)?
- Over the last ten years it is up 20.8%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.